How do I become an Abattoir Knife Hand in Brisbane?
Get qualified to work as an Abattoir Knife Hand with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Brisbane
The following providers offer Abattoir Knife Hand courses in Brisbane, Queensland.
Australian Skills Management Institute
32217
2
Australian College of Training
51269
5
Response Learning
30879
3
Skills Base Australia
21887
4
FS Alliance
30814
4
Independent Institute
40123
1
TAFE NSW
90003
1
Canberra Institute of Technology
0101
1
Axial Training
2437
1
Axial International College
2437
1
Common questions
In Australia, a full time Abattoir Knife Hand generally earns $1,050 per week ($54,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
The number of people working in this industry has grown in recent years. There are currently 13,000 people employed as abattoir workers in Australia compared to 9,900 five years ago. Abattoir Knife Hands may find work in regions of Australia where abattoir facilities are located.
Source: Australian Government Labour Market Insights
Courses.com.au Team
A Certificate III in Meat Processing (Retail Butcher) is an ideal qualification if you’re planning a career as an Abattoir Knife Hand. You’ll learn to use knives and cutting tools, trim and cut different types of meat and poultry and adhere to safety and sanitation issues.
Courses.com.au Team
Related career opportunities
Browse occupations related to Abattoir Knife Hand
Further reading
Career spotlight: Hospitality professionals
17th September 2019
What can you do with a Certificate III in Hospitality?
14th December 2020All abattoir knife hand courses
Abattoir Knife Hand careers
Discover the comprehensive range of Abattoir Knife Hand courses in Brisbane that can set you on a rewarding career path in the meat processing industry. Brisbane, with its robust agricultural sector, offers various vocational training opportunities for those looking to enter the abattoir and meat production field. These courses are designed for beginners, providing the essential skills and knowledge required for roles such as an Abattoir Knife Hand.
Among the popular beginner courses available in Brisbane are the Certificate III in Meat Processing (Retail Butcher) AMP30815 and the Certificate II in Meat Processing (Abattoirs) AMP20316. Each of these courses allows participants to gain practical skills while ensuring compliance with industry standards. For those interested in quality assurance, the Certificate III in Meat Processing (Quality Assurance) AMP30716 is also a strong option, highlighting the significance of maintaining standards in the abattoir sector.
Graduates of these Abattoir Knife Hand courses in Brisbane can explore various job opportunities, such as Meat Inspector, Abattoir Supervisor, and Meat Process Worker. Each job role plays a crucial part in ensuring the efficiency and safety of meat processing operations. Additionally, for those with aspirations beyond the knife hand role, the position of a Quality Assurance (Abattoir) Worker offers a pathway towards maintaining quality standards in meat processing environments.
Furthermore, these courses align with broader educational pathways in the Manufacturing industry and can open doors to various Meat Processing qualifications. Whether you're seeking a career change or entering the workforce for the first time, the range of Abattoir Knife Hand courses in Brisbane offers a supportive environment to learn and develop your skills in a growing industry.
