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Abattoir Knife Hand Courses in Devonport

An Abattoir Knife Hand cuts and trims meat, prepares it for packing, and ensures safe transport, requiring teamwork and adherence to procedures.

How do I become an Abattoir Knife Hand in Devonport?

Get qualified to work as an Abattoir Knife Hand with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Abattoir Knife Hand generally earns $1,050 per week ($54,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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The number of people working in this industry has grown in recent years. There are currently 13,000 people employed as abattoir workers in Australia compared to 9,900 five years ago. Abattoir Knife Hands may find work in regions of Australia where abattoir facilities are located.

Source: Australian Government Labour Market Insights

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A Certificate III in Meat Processing (Retail Butcher) is an ideal qualification if you’re planning a career as an Abattoir Knife Hand. You’ll learn to use knives and cutting tools, trim and cut different types of meat and poultry and adhere to safety and sanitation issues.

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Further reading

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14th December 2020

Abattoir Knife Hand careers

For those looking to advance their career in the meat processing industry, the Abattoir Knife Hand courses in Devonport provide an excellent opportunity to gain essential skills and knowledge. A career as an Abattoir Knife Hand not only offers a stimulating work environment but also positions individuals for various roles within the abattoir sector. By enrolling in these courses, you will learn valuable techniques that enhance your employability in a thriving field.

In addition to Abattoir Knife Hand roles, there are various related job opportunities that may pique your interest. Consider exploring the career paths of a Meat Inspector, who ensures compliance with health standards, or an Abattoir Supervisor, responsible for overseeing operations and staff. The courses available in Devonport also prepare you for roles such as Abattoir Labourer and Meat Process Worker, both integral to the efficient functioning of abattoirs.

Local training providers in Devonport ensure that you receive top-notch education, tailored specifically to the needs of the meat industry. By participating in Meat Processing courses, you will not only develop practical skills but also gain insights into industry best practices. Alongside becoming an Abattoir Knife Hand, you will be well-positioned to pursue a role as a Quality Assurance (Abattoir) Worker, ensuring the highest standards of meat quality for consumers.

The demand for skilled professionals in the meat industry is continuously growing, making now the perfect time to consider Abattoir Knife Hand courses in Devonport. By taking this step, you're opening doors to a successful and rewarding career path that can lead to exciting opportunities. With a strong foundation from the courses offered in your local area, you will be equipped to excel in various capacities within the abattoir and meat processing environments.