How do I become an Abattoir Knife Hand in Geelong?
Get qualified to work as an Abattoir Knife Hand with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Geelong
The following providers offer Abattoir Knife Hand courses in Geelong, Victoria.
Australian College of Training
51269
5
Response Learning
30879
3
Skills Base Australia
21887
4
Independent Institute
40123
1
TAFE NSW
90003
1
South West TAFE
3120
1
Canberra Institute of Technology
0101
1
Axial International College
2437
1
Common questions
In Australia, a full time Abattoir Knife Hand generally earns $1,050 per week ($54,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
The number of people working in this industry has grown in recent years. There are currently 13,000 people employed as abattoir workers in Australia compared to 9,900 five years ago. Abattoir Knife Hands may find work in regions of Australia where abattoir facilities are located.
Source: Australian Government Labour Market Insights
Courses.com.au Team
A Certificate III in Meat Processing (Retail Butcher) is an ideal qualification if you’re planning a career as an Abattoir Knife Hand. You’ll learn to use knives and cutting tools, trim and cut different types of meat and poultry and adhere to safety and sanitation issues.
Courses.com.au Team
Related career opportunities
Browse occupations related to Abattoir Knife Hand
Further reading
Career spotlight: Hospitality professionals
17th September 2019
What can you do with a Certificate III in Hospitality?
14th December 2020All abattoir knife hand courses
Abattoir Knife Hand careers
If you're looking to embark on a rewarding career in the meat processing industry, the Abattoir Knife Hand courses in Geelong offer an excellent starting point. With 5 beginner courses available, individuals with no prior experience can gain the skills and qualifications necessary to thrive in this field. These courses are designed to provide comprehensive training, ensuring that you are well-prepared for various job roles within the abattoir sector.
The Certificate III in Meat Processing (Retail Butcher) AMP30815 is one of the most sought-after qualifications, focusing on the essential skills required for a successful career as a butcher. Another popular option is the Certificate II in Meat Processing (Abattoirs) AMP20316, which provides a vital introduction to the practices and techniques used in abattoirs, making it ideal for those keen to start their journey in this specialised area.
For those interested in quality control within the meat processing chain, the Certificate III in Meat Processing (Quality Assurance) AMP30716 is an excellent choice. Additionally, the Certificate III in Meat Processing (Boning Room) AMP30116 teaches the intricate processes involved in meat boning, while the Certificate III in Meat Processing (Slaughtering) AMP30516 includes training specific to slaughtering techniques essential for abattoir knife hands.
These manufacturing courses are not only practical but are also aligned with industry standards, ensuring that graduates are ready to meet the demands of employers in the region. With Geelong becoming a hub for meat processing, receiving your training locally will enhance your employability and help you gain valuable insights into the local market dynamics.
As you consider enrolling in Abattoir Knife Hand courses in Geelong, explore the various options available to find the best fit for your career aspirations. The meat processing sector is ever-evolving, and with the right training from recognised providers, you can secure a position that contributes to this thriving industry. Visit our website to discover more about the available courses and to start your journey in the meat processing sector today!
