All careers

Abattoir Knife Hand Courses in Rockingham

An Abattoir Knife Hand cuts and trims meat, prepares it for packing, and ensures safe transport, requiring teamwork and adherence to procedures.

How do I become an Abattoir Knife Hand in Rockingham?

Get qualified to work as an Abattoir Knife Hand with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Abattoir Knife Hand generally earns $1,050 per week ($54,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

Author Image Courses.com.au Team

The number of people working in this industry has grown in recent years. There are currently 13,000 people employed as abattoir workers in Australia compared to 9,900 five years ago. Abattoir Knife Hands may find work in regions of Australia where abattoir facilities are located.

Source: Australian Government Labour Market Insights

Author Image Courses.com.au Team

A Certificate III in Meat Processing (Retail Butcher) is an ideal qualification if you’re planning a career as an Abattoir Knife Hand. You’ll learn to use knives and cutting tools, trim and cut different types of meat and poultry and adhere to safety and sanitation issues.

Author Image Courses.com.au Team

Related career opportunities

Browse occupations related to Abattoir Knife Hand

Further reading

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Abattoir Knife Hand careers

In Rockingham, aspiring professionals can take advantage of a range of Abattoir Knife Hand courses designed for individuals looking to start a rewarding career in meat processing. The area offers five beginner courses, which are ideal for those with no prior experience or qualifications. Among the most sought-after options are the Certificate III in Meat Processing (Retail Butcher) and the Certificate II in Meat Processing (Abattoirs). Completing these courses will equip you with essential skills for a successful role in the industry.

Rockingham boasts recognised training providers delivering quality Abattoir Knife Hand courses. The vocational training options available, including the Certificate III in Meat Processing (Quality Assurance) and the Certificate III in Meat Processing (Boning Room), cater to various interests within the meat processing field. By undertaking these vocational education and training (VET) courses, learners will gain hands-on experience that is highly valued by employers in the industry.

Upon completion of an Abattoir Knife Hand course, graduates can explore various job roles related to meat processing. Opportunities include becoming a Meat Inspector, an Abattoir Supervisor, or an Quality Assurance (Abattoir) Worker. These roles not only enhance your professional trajectory but also serve vital functions within the meat industry in Rockingham.

For those keen on advancing their career in the meat processing sector, Rockingham provides excellent training pathways through Abattoir Knife Hand courses. The skills developed during your studies can lead to roles such as Abattoir Labourer or Meat Process Worker. Engaging in these courses not only contributes to your personal growth but is also a significant step toward a fulfilling career in the meat processing field. Explore the local options available to kickstart your journey today!