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Abattoir Labourer Courses in Launceston

An Abattoir Labourer prepares livestock for slaughter, cuts meat, handles cleaning, packaging, and loading tasks, requiring teamwork, safety focus, and flexibility.

How do I become an Abattoir Labourer in Launceston?

Get qualified to work as an Abattoir Labourer with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Abattoir Labourer generally earns $1,360 per week ($70,720 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen strong employment growth in recent years. There are currently 13,000 people employed as abattoir workers in Australia compared to 9,900 five years ago. Abattoir Labourers may find work in regions of Australia where abattoir facilities are located.

Source: Australian Government Labour Market Insights

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If you’re interested in a career as an Abattoir Labourer, consider enrolling in a Certificate III in Meat Processing (Retail Butcher). This course covers a range of topics including using knives and cutting tools and trimming and cutting different types of meat and poultry. You’ll also learn about personal safety and cleaning and sanitation.

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Further reading

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Abattoir Labourer careers

If you’re looking to start a rewarding career in the meat processing industry, the Abattoir Labourer courses in Launceston provide the essential foundation for success. With three beginner courses available, aspiring abattoir labourers can gain the skills necessary to excel in this vital field. The popular options include the Certificate III in Meat Processing (Retail Butcher) AMP30815, the Certificate II in Meat Processing (Abattoirs) AMP20316, and the Certificate III in Meat Processing (General) AMP30616. Each of these qualifications is designed for beginners, ensuring ample support for those with no prior experience.

Located in the heart of Launceston, aspiring abattoir labourers can find not only the right courses but also exciting job opportunities upon completion. The training provided through these courses equips students with the knowledge and skills needed for various roles within the industry. For those interested in advancing their careers, job roles such as Meat Inspector, Abattoir Knife Hand, and Abattoir Supervisor are just a few examples of the prospects waiting for graduates in the Launceston area.

Understanding the broader fields related to abattoir labour is beneficial for any potential student. With courses linked to Manufacturing courses and specific Meat Processing training, individuals can explore various pathways within the industry. This interconnected knowledge can help deepen your understanding of the meat processing sector and offer further career advancement opportunities.

Moreover, those completing their abattoir labourer training may also find themselves interested in other relevant career paths, including the roles of Meat Process Worker and Quality Assurance (Abattoir) Worker. By enrolling in the Abattoir Labourer courses in Launceston, you’ll be taking the first step towards a fulfilling career in the meat processing industry, enriched by the diverse opportunities available in this dynamic field.