How do I become an Apprentice Butcher in Blue Mountains?
Get qualified to work as an Apprentice Butcher with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Blue Mountains
The following providers offer Apprentice Butcher courses in Blue Mountains, New South Wales.
Australian College of Training
51269
4
Response Learning
30879
2
TAFE NSW
90003
2
South Metropolitan TAFE
52787
1
Axial International College
2437
2
Skills Base Australia
21887
3
Independent Institute
40123
1
Unique College of Technology
91358
1
Canberra Institute of Technology
0101
1
Institute of Training and Further Education
6372
1
Cornzal
31663
1
Aveling
50503
1
Olinga Learning Institute
41565
1
TCP Training
91118
1
Sydney School of Business and Technology
90438
1
CTA Training Specialists
31607
1
Australian Skills Management Institute
32217
1
Common questions
In Australia, a full time Apprentice Butcher generally earns $960 per week ($49,920 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
Employment numbers have remained stable in this industry over the last five years. There are currently 17,300 people employed as a butcher in Australia, and many of them are completing an apprenticeship. Apprentice Butchers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as an Apprentice Butcher interests you, consider enrolling in a Certificate II in Meat Processing (Food Services). This course covers a range of meat industry and butcher shop subjects including personal hygiene, knife safety, using saws and cutting machines and following correct procedures.
Courses.com.au Team
Related career opportunities
Browse occupations related to Apprentice Butcher
Further reading
What can you do with a Certificate III in Retail?
13th October 2020
How to get into hairdressing
30th June 2020All apprentice butcher courses
Apprentice Butcher careers
If you are looking to start a rewarding career as an Apprentice Butcher in the picturesque Blue Mountains region, there are several comprehensive training options available to help you kickstart your journey. Our selection of Apprentice Butcher courses in Blue Mountains caters to beginners, providing you with foundational skills required in the meat processing industry. Popular choices include the Certificate III in Meat Processing (Retail Butcher) AMP30815 and the Certificate II in Meat Processing (Food Services) AMP20117, both designed to ensure you acquire essential competencies and knowledge.
Local training providers such as UCT and OLI offer various certified courses in the Blue Mountains, ensuring that you receive top-quality instruction from experienced professionals. One key course is the Certificate III in Meat Processing (General) AMP30616, which equips students with practical skills while also covering important food safety practices through courses like Participate in Safe Food Handling Practices SITXFSA006.
Embarking on an adventure to become a butcher not only enhances your qualifications but also opens doors to diverse job opportunities in the local area. Graduates of butcher roles can find themselves working in various settings, from local butcher shops to larger food corporations. With the right training from the best local providers and a commitment to mastering your craft, your journey in the meat processing industry in the stunning Blue Mountains can start as soon as you choose from our range of Apprentice Butcher courses in Blue Mountains.
