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Apprentice Butcher Courses in Cairns

An Apprentice Butcher prepares cuts, adds seasonings, takes orders, and trains under a butcher, needing safety, teamwork, and customer skills.

How do I become an Apprentice Butcher in Cairns?

Get qualified to work as an Apprentice Butcher with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Apprentice Butcher generally earns $960 per week ($49,920 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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Employment numbers have remained stable in this industry over the last five years. There are currently 17,300 people employed as a butcher in Australia, and many of them are completing an apprenticeship. Apprentice Butchers may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If a career as an Apprentice Butcher interests you, consider enrolling in a Certificate II in Meat Processing (Food Services). This course covers a range of meat industry and butcher shop subjects including personal hygiene, knife safety, using saws and cutting machines and following correct procedures.

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Apprentice Butcher careers

Are you looking to kick-start your career as a butcher in the beautiful region of Cairns, 4870 Australia? Enrolling in Apprentice Butcher courses in Cairns is a fantastic way to gain the necessary skills and qualifications for the meat processing industry. With a variety of options available, you can choose the course that best suits your career aspirations and learning style. Whether you're a complete beginner or seeking to enhance your qualifications, there are five beginner-level courses that cater to your needs.

One of the most popular choices is the Certificate III in Meat Processing (Retail Butcher) AMP30815. This course is designed to equip you with the essential skills required to excel in retail meat operations, focusing on customer service, meat presentation, and safe handling practices. Another great option is the Certificate II in Meat Processing (Food Services) AMP20117, which provides foundational knowledge for those aspiring to work in food service environments.

If you’re interested in the broader meat processing field, consider the Certificate III in Meat Processing (General) AMP30616. This qualification covers a range of practical skills and industry knowledge, giving you a solid base for a career as a butcher. Additionally, the Participate in Safe Food Handling Practices SITXFSA006 course is an excellent choice for anyone who wants to ensure their food safety knowledge is up to industry standards, a critical aspect of working in meat processing.

For those considering a more specialised pathway, the Certificate III in Meat Processing (Slaughtering) AMP30516 focuses on the slaughtering processes within the industry. Each of these Apprentice Butcher courses in Cairns is delivered by reputable training providers, ensuring you receive high-quality education that is recognised across the industry.

Once you complete your training, a world of opportunities awaits in job roles such as a Butcher. Not only will you have the opportunity to join a rewarding profession, but you’ll also be equipped to meet the growing demand for skilled professionals in the meat processing field. Explore your options for Apprentice Butcher courses in Cairns today and take the first step towards a fulfilling career!