How do I become an Apprentice Butcher in Maryborough?
Get qualified to work as an Apprentice Butcher with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Maryborough
The following providers offer Apprentice Butcher courses in Maryborough, Queensland.
Australian College of Training
51269
4
Response Learning
30879
2
TAFE NSW
90003
2
South Metropolitan TAFE
52787
1
Axial International College
2437
2
Skills Base Australia
21887
3
Independent Institute
40123
1
Canberra Institute of Technology
0101
1
Institute of Training and Further Education
6372
1
Cornzal
31663
1
Aveling
50503
1
Sydney School of Business and Technology
90438
1
CTA Training Specialists
31607
1
Common questions
In Australia, a full time Apprentice Butcher generally earns $960 per week ($49,920 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
Employment numbers have remained stable in this industry over the last five years. There are currently 17,300 people employed as a butcher in Australia, and many of them are completing an apprenticeship. Apprentice Butchers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as an Apprentice Butcher interests you, consider enrolling in a Certificate II in Meat Processing (Food Services). This course covers a range of meat industry and butcher shop subjects including personal hygiene, knife safety, using saws and cutting machines and following correct procedures.
Courses.com.au Team
Related career opportunities
Browse occupations related to Apprentice Butcher
Further reading
What can you do with a Certificate III in Retail?
13th October 2020
How to get into hairdressing
30th June 2020All apprentice butcher courses
Apprentice Butcher careers
Embarking on a career as an apprentice butcher is an exciting opportunity for individuals in Maryborough who are passionate about quality meat processing and customer service. With the vibrant food culture in the region, completing Apprentice Butcher courses in Maryborough can set you on the path to success. These courses are specifically designed for beginners, ensuring that you acquire the necessary skills and knowledge even if you have no prior experience in the field.
Among the various options available, the Certificate III in Meat Processing (Retail Butcher) AMP30815 is one of the most popular choices. This course offers a comprehensive overview of retail butchery, from cutting techniques to customer service. Additionally, the Certificate III in Meat Processing (General) AMP30616 provides a foundational understanding of the meat processing industry as a whole, making it an excellent starting point for aspiring butchers in the Maryborough area.
For those keen on food safety, the Participate in Safe Food Handling Practices SITXFSA006 course is essential. This short course equips learners with essential skills to maintain hygiene standards in the workplace, ensuring both safety and quality in meat processing. Moreover, the Certificate II in Meat Processing (Food Services) AMP20117 helps trainees develop skills relevant to the food service industry, expanding their career prospects within and beyond butchery.
Another recommended course is the Certificate III in Meat Processing (Slaughtering) AMP30516, catering to those interested in the slaughtering aspects of meat processing. By enrolling in Apprentice Butcher courses in Maryborough, you will gain the qualifications needed to thrive in a competitive job market while enhancing your skills in this essential trade. With 5 beginner courses available, now is the perfect time to take the leap and start your journey toward becoming a skilled butcher in your community.
