This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Cellar Door Manager oversees winery operations, hosts tastings, manages events, and ensures excellent customer service and staff supervision.
Get qualified to work as a Cellar Door Manager with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Cellar Door Manager generally earns $1,150 per week ($59,800 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There are currently 1,800 people working in winery cellars in Australia and many of them are employed as Cellar Door Managers. This number has remained steady over the last five years. Cellar Door Managers may find work in areas of Australia where conditions are suitable for producing wine.
Source: Australian Government Labour Market Insights
A Diploma of Viticulture is a great way to start a career as a Cellar Door Manager. This qualification covers various aspects of growing grapes and producing wine as well as the business side of managing a winery or cellar door.
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If you're looking for Cellar Door Manager courses in Gisborne, you've come to the right place. The picturesque town of Gisborne, located in the Macedon Ranges, offers a unique blend of farming and viticulture that is reflected in the specialised training available. There is currently one course designed for experienced learners - the Bachelor of Agriculture and Technology (Viticulture and Winemaking). This advanced course is delivered by the esteemed Melbourne Polytechnic, which is known for its quality training in the agricultural sector.
Becoming a Cellar Door Manager not only enhances your career prospects but also provides opportunities to explore related job roles within the viticulture domain. Alongside the primary course, there are related roles such as Vineyard Hand, Winemaker, and Vineyard Manager. These positions play vital roles in the wine supply chain, making the skills acquired in the Cellar Door Manager courses highly transferable and valued in the industry.
Furthermore, the Agriculture courses and Winemaking programs available can also complement your learning journey. With the growing wine culture in Gisborne, there is a demand for skilled professionals in the field. Engage with the Cellar Door Manager courses today to advance your career in this exciting area, and benefit from high-quality education amidst the beautiful vineyards of Gisborne.