This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
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Common questions
In Australia, a full time Cellar Door Manager generally earns $1,150 per week ($59,800 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
There are currently 1,800 people working in winery cellars in Australia and many of them are employed as Cellar Door Managers. This number has remained steady over the last five years. Cellar Door Managers may find work in areas of Australia where conditions are suitable for producing wine.
Source: Australian Government Labour Market Insights
Courses.com.au Team
A Diploma of Viticulture is a great way to start a career as a Cellar Door Manager. This qualification covers various aspects of growing grapes and producing wine as well as the business side of managing a winery or cellar door.
Courses.com.au Team
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Further reading
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After completing your training, various exciting job roles await you in the growing wine sector. You might consider positions such as a Vineyard Hand, which involves hands-on work in the vineyards, allowing you to deepen your connection with the agricultural side of wine production. Alternatively, if you aspire to take on greater responsibilities, a role as a Vineyard Manager will put you in charge of overseeing vineyard operations and teams, while a position as a Winemaker offers the opportunity to craft exceptional wines from grape to bottle.
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