This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Chief Cook prepares meals on a vessel, ensuring ingredient availability, hygiene, and special dietary needs while managing tasks efficiently.
Get qualified to work as a Chief Cook with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Chief Cook generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has experienced strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Chief Cook. Chief Cooks may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
A Certificate III in Maritime Operations (Marine Cookery) is an ideal qualification if you’re interested in a career as a Chief Cook. You’ll cover a range of topics including shipboard safety and survival at sea, skills in food preparation, food safety, maintaining perishables and stock control.
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Are you looking to kickstart your culinary career with Chief Cook courses in Busselton? We have a fantastic selection of courses available for aspiring chefs seeking to develop their skills and secure rewarding employment in the hospitality industry. Enrol in the Certificate III in Commercial Cookery SIT30821 or the Certificate III in Maritime Operations (Marine Cookery) MAR30320, both of which are beginner-friendly and designed for individuals with no prior experience. These qualifications provide you with the essential foundations needed to begin a successful career as a Chief Cook.
Courses in Busselton are delivered by respected training institutions such as South Regional TAFE, known for its commitment to quality education in culinary arts. Studying locally not only offers the convenience of proximity but also the chance to dive deep into the vibrant food culture that Busselton has to offer. Upon completion of your training, you may find exciting career prospects in various roles. Explore related opportunities such as General Purpose Hand, Coxswain, and Sea Captain that highlight the diverse paths available after completing your Chief Cook studies.
Enrolling in Chief Cook courses in Busselton not only sets you up with culinary skills but can also lead to advanced roles such as Second Engineer, Chief Engineer, and Marine Mechanic. Whether you're aiming to work in a bustling restaurant, a cruise ship, or any culinary setting, our courses coupled with local training providers ensure you are equipped for success in the hospitality industry. Take the first step towards your culinary dreams today!