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Chief Cook Courses in Melbourne

A Chief Cook prepares meals on a vessel, ensuring ingredient availability, hygiene, and special dietary needs while managing tasks efficiently.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Chief Cook in Melbourne?

Get qualified to work as a Chief Cook with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Chief Cook generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has experienced strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Chief Cook. Chief Cooks may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate III in Maritime Operations (Marine Cookery) is an ideal qualification if you’re interested in a career as a Chief Cook. You’ll cover a range of topics including shipboard safety and survival at sea, skills in food preparation, food safety, maintaining perishables and stock control.

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Further reading

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Chief Cook careers

If you are passionate about cooking and want to turn that passion into a rewarding career, consider enrolling in one of the Chief Cook courses in Melbourne. With courses like the Certificate III in Commercial Cookery SIT30821 and the Certificate III in Maritime Operations (Marine Cookery) MAR30320, you will gain essential skills and knowledge that will help you thrive in the culinary industry. These vocational education and training courses are designed for beginners, making them perfect for anyone without prior experience or qualifications.

Melbourne is home to a thriving culinary scene, and completing a Chief Cook course can open doors to a variety of rewarding job roles. Graduates may find themselves well-suited for positions such as General Purpose Hand, Coxswain, and Second Engineer. Alternatively, you may aspire to higher positions like Sea Captain or Chief Engineer, where advanced cooking and leadership skills are essential in a maritime environment.

By choosing to pursue Chief Cook courses in Melbourne, you are not only investing in your culinary education but also positioning yourself within a range of exciting careers. Other related roles such as Marine Mechanic, Marine Engineer, Boat Builder, and Shipwright can also benefit from the skills developed in these cooking courses. Start your journey today and explore the diverse opportunities that await you in Melbourne's vibrant culinary and maritime landscape. For further details, visit the Chief Cook courses in Melbourne page.