This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Chief Cook prepares meals on a vessel, ensuring ingredient availability, hygiene, and special dietary needs while managing tasks efficiently.
Get qualified to work as a Chief Cook with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Chief Cook generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has experienced strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Chief Cook. Chief Cooks may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
A Certificate III in Maritime Operations (Marine Cookery) is an ideal qualification if you’re interested in a career as a Chief Cook. You’ll cover a range of topics including shipboard safety and survival at sea, skills in food preparation, food safety, maintaining perishables and stock control.
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For those aspiring to embark on a fulfilling culinary career, the Chief Cook courses in Taree offer an excellent opportunity to gain the necessary skills and qualifications. Located in Taree, a vibrant town known for its rich agricultural produce and scenic waterways, these courses equip students with the practical abilities needed to excel in the culinary field. Whether you are just starting out or looking to enhance your existing skills, the courses available cater to beginners and are designed to meet industry standards.
The most sought-after course for aspiring cooks is the Certificate III in Commercial Cookery SIT30821. This comprehensive programme provides hands-on training in various cooking techniques, meal preparation, and kitchen management. For those interested in sea-based culinary roles, the Certificate III in Maritime Operations (Marine Cookery) MAR30320 is a perfect fit, preparing students for exciting opportunities on the water.
Completing a Chief Cook course can open doors to numerous job roles within the culinary and maritime sectors. Graduates can pursue positions such as General Purpose Hand, Second Engineer, or even advance to roles like Master Mariner. With the right training, students can explore multiple career paths that blend their culinary passion with maritime adventures.
In addition to the foundational cooking skills, these courses also touch upon essential knowledge in areas like Transport and Logistics, which is critical for those working on vessels or in remote locations. Students can also delve deeper into specific fields such as Maritime studies, further enhancing their career prospects.
Choosing to undertake Chief Cook courses in Taree is a stepping stone towards a rewarding career. With two beginner-friendly courses available, the opportunity to gain valuable skills in a thriving local industry has never been more accessible. Take the first step today and join a community of passionate individuals eager to embrace the culinary world.