Victoria

Bachelor of Food and Nutrition in Bendigo

Nationally Recognised Higher Education
Study mode On Campus / Online
Duration 36 months
Estimated fee* $27,942 - $28,047
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Bendigo.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $27,942 - $28,047 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Bachelor of Food and Nutrition will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Bendigo to find the right fit for you.

More about Bachelor of Food and Nutrition

Are you looking to pursue a career in Food and Nutrition in Bendigo? The Bachelor of Food and Nutrition course is an excellent choice for those interested in integrating science and health to improve the well-being of individuals and communities. In Bendigo, two reputable training providers, La Trobe University and Federation University, offer this course through online delivery. By enrolling in this qualification, you can gain essential knowledge and skills that can lead to exciting career opportunities in the fields of healthcare, nutrition and dietetics, and food science.

Completing your Bachelor of Food and Nutrition opens up various career pathways such as a Health Coach, Quality Assurance Manager, Food Technologist, Food Scientist, and Nutritionist. Each of these roles plays a vital part in ensuring that food systems are safe, nutritious, and beneficial for consumers. With a strong emphasis on practical learning and theoretical knowledge, graduates emerge as competent professionals ready to make a difference in their communities.

Furthermore, studying this course will provide you with insights into related fields such as Healthcare courses, Science courses, Nutrition and Dietetics, and Food Science. The Bachelor of Food and Nutrition is not just about understanding food; it also encompasses the science behind nutrition, dietary needs, and the role of food in health care. By choosing to study in Bendigo, you are ideally positioned in a region that values education and health, enhancing your study experience and future career prospects. For more detailed information about the course, visit here.