Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Brisbane.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Certificate I in Food Processing will prepare you for the following roles.
Factory Worker
A Factory Worker carries out a range of duties in a factory or manufacturing facility. You might be involved in assembling items, mixing products o...
Food Tester
A Food Tester carries out tests on food products to make sure they meet safety and quality standards. You’ll test food samples in a laboratory to c...
Food Process Worker
A Food Process Worker is part of the overall manufacturing team at a food or drink making facility. You might prepare ingredients to make food or d...
Production Assistant
A Production Assistant supports other crew members working on film, television or stage productions. Your tasks will vary depending on the project...
Find a course provider
Compare all providers for the available in Brisbane to find the right fit for you.
More about Certificate I in Food Processing
If you're considering a career in the food processing industry, pursuing a Certificate I in Food Processing in Brisbane could be your gateway to an exciting future. This qualification is designed to provide you with the foundational skills and knowledge required for various roles within the sector. With a dedicated training provider like AFTC, students in Brisbane can benefit from a comprehensive education tailored to meet the demands of the local job market. With opportunities arising in different fields such as Manufacturing, Science, and Screen and Media, the skills you acquire will enhance your employability in various roles.
Upon completing your Certificate I in Food Processing, you will be well-equipped to pursue a range of career options available in Brisbane, including becoming a Production Worker, Production Assistant, or a Food Tester. These roles are vital within the food processing industry, ensuring products are manufactured safely, efficiently, and to the highest standards. You will also find opportunities as a Food Process Worker, Factory Worker, or Process Worker, which all contribute significantly to the successful operation of food production facilities in and around Brisbane.
The Brisbane area is home to a vibrant food processing industry, offering numerous possibilities for career advancement. By enrolling in the Certificate I in Food Processing through AFTC, you will benefit from their expert guidance and insightful resources. You'll also gain exposure to other Manufacturing Plant processes and delve into subjects related to Food Science. This foundational course paves the way for your future success, enabling you to explore an industry that is both rewarding and essential. Make the first step towards your future in food processing today!