Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Lismore.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Certificate I in Food Processing will prepare you for the following roles.
Factory Worker
A Factory Worker carries out a range of duties in a factory or manufacturing facility. You might be involved in assembling items, mixing products o...
Food Tester
A Food Tester carries out tests on food products to make sure they meet safety and quality standards. You’ll test food samples in a laboratory to c...
Food Process Worker
A Food Process Worker is part of the overall manufacturing team at a food or drink making facility. You might prepare ingredients to make food or d...
Production Assistant
A Production Assistant supports other crew members working on film, television or stage productions. Your tasks will vary depending on the project...
Find a course provider
Compare all providers for the available in Lismore to find the right fit for you.
More about Certificate I in Food Processing
If you're looking to embark on a rewarding career in the food processing industry, studying for a Certificate I in Food Processing in Lismore is an excellent choice. This qualification provides students with fundamental skills and knowledge necessary for various job roles such as Production Worker, Production Assistant, and Food Tester. Additionally, graduates can pursue careers as Food Process Workers, Factory Workers, or Process Workers. The hands-on training will enhance your employability and prepare you for the challenges of this dynamic sector.
In Lismore, the Australian Food Training Centre (AFTC) offers the Certificate I in Food Processing through an online delivery mode. This flexibility makes it easier for students who require a balance between their studies and personal commitments. The course is tightly linked to relevant fields of study, including Manufacturing courses, Science courses, and specific aspects like Food Processing and Food Science. Pursuing a qualification in these fields will provide enhanced insights and expertise necessary for a successful career.
Enrolling in the Certificate I in Food Processing in Lismore not only equips you with essential skills but also connects you with valuable career pathways in the bustling food sector. As you gain knowledge and experience, you will stand out to potential employers looking for qualified candidates to fill roles like Production Workers or Food Process Workers. With engaging opportunities in local industries and supported by recognised training providers, this course is your stepping stone toward a fulfilling career in food processing.