Western Australia

FBP10121

Certificate I in Food Processing in Perth

Nationally Recognised Vocational Education and Training (VET)
Study mode Distance
Duration 9 months
Estimated fee* Unavailable
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Perth.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* Unavailable Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate I in Food Processing will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Perth to find the right fit for you.

More about Certificate I in Food Processing

The Certificate I in Food Processing in Perth offers a fantastic opportunity for individuals looking to establish a career in the food production industry. By enrolling in this course, students will gain essential knowledge and skills that are highly valued in roles such as Production Worker, Production Assistant, and Food Tester. With the certificate, you will stand out as a qualified candidate equipped to handle various tasks within the food processing sector.

Available in Perth through the reputable training provider AFTC, this course is delivered online, making it accessible to a broad range of students looking to balance studies with other commitments. Completing the Certificate I in Food Processing not only opens doors to immediate job roles such as Food Process Worker and Factory Worker, but it also lays the groundwork for further studies in related fields.

The course aligns with various fields of study, including Manufacturing courses, Science courses, and Screen and Media courses. By choosing this pathway, students can explore niche areas such as Food Processing, Film, TV and Production, and Food Science. These pathways provide valuable insights and skills that can enhance employability in the growing food production sector.

Potential students in Perth are encouraged to consider the benefits of this qualification, particularly as the role of Process Worker is in demand. The Certificate I in Food Processing provides the foundational skills necessary to thrive in various food-related job roles and contributes to the expanding workforce in the region. Additionally, the course is designed to equip learners with practical skills essential to excel in today's competitive job market.