Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Perth.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Certificate I in Food Processing will prepare you for the following roles.
Factory Worker
A Factory Worker carries out a range of duties in a factory or manufacturing facility. You might be involved in assembling items, mixing products o...
Food Tester
A Food Tester carries out tests on food products to make sure they meet safety and quality standards. You’ll test food samples in a laboratory to c...
Food Process Worker
A Food Process Worker is part of the overall manufacturing team at a food or drink making facility. You might prepare ingredients to make food or d...
Production Assistant
A Production Assistant supports other crew members working on film, television or stage productions. Your tasks will vary depending on the project...
Find a course provider
Compare all providers for the available in Perth to find the right fit for you.
More about Certificate I in Food Processing
The Certificate I in Food Processing in Perth offers a fantastic opportunity for individuals looking to establish a career in the food production industry. By enrolling in this course, students will gain essential knowledge and skills that are highly valued in roles such as Production Worker, Production Assistant, and Food Tester. With the certificate, you will stand out as a qualified candidate equipped to handle various tasks within the food processing sector.
Available in Perth through the reputable training provider AFTC, this course is delivered online, making it accessible to a broad range of students looking to balance studies with other commitments. Completing the Certificate I in Food Processing not only opens doors to immediate job roles such as Food Process Worker and Factory Worker, but it also lays the groundwork for further studies in related fields.
The course aligns with various fields of study, including Manufacturing courses, Science courses, and Screen and Media courses. By choosing this pathway, students can explore niche areas such as Food Processing, Film, TV and Production, and Food Science. These pathways provide valuable insights and skills that can enhance employability in the growing food production sector.
Potential students in Perth are encouraged to consider the benefits of this qualification, particularly as the role of Process Worker is in demand. The Certificate I in Food Processing provides the foundational skills necessary to thrive in various food-related job roles and contributes to the expanding workforce in the region. Additionally, the course is designed to equip learners with practical skills essential to excel in today's competitive job market.