New South Wales

FBP20122

Certificate II in Food Processing in Goulburn

Nationally Recognised Vocational Education and Training (VET)
Study mode Traineeship / On Campus / Blended
Duration 12 - 18 months
Estimated fee* $0 - $3,400
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Goulburn.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $0 - $3,400 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate II in Food Processing will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Goulburn to find the right fit for you.

More about Certificate II in Food Processing

If you're considering a career in the food processing industry, the Certificate II in Food Processing is an excellent starting point for those in Goulburn, 2580 Australia. This qualification equips students with essential skills and knowledge, paving the way for numerous job opportunities in the local market. By completing this course, you'll be taking the first step toward a career that is not only rewarding but also vital to the economy.

In Goulburn, two prominent training providers offer the Certificate II in Food Processing: the Australian College of Training and IIFP. While both offer courses primarily through online delivery modes, their structured learning will help you effectively grasp the knowledge required. With the convenience of online training, you can balance study with other commitments while gaining an accredited qualification recognised by employers in the industry.

The Certificate II in Food Processing is interconnected with a variety of fields such as Transport and Logistics, Manufacturing, and Warehousing. Understanding these broader sectors enables students to apply their knowledge in real-world situations, enhancing employability. Graduates can take on roles such as Warehouse Assistant, Food Process Worker, and Factory Worker, contributing to the efficiency and effectiveness of food production processes in Goulburn.

A career as a Production Operator or a Maintenance Assistant presents numerous opportunities. These roles are crucial within food processing facilities, ensuring that operations run smoothly and safely. The skills acquired during the Certificate II in Food Processing will prepare you to excel in these positions, offering a solid foundation for advancement in your career.