Queensland

FBP20122

Certificate II in Food Processing in Queensland

Nationally Recognised Vocational Education and Training (VET)
Study mode Traineeship / On Campus / Blended
Duration 6 - 18 months
Estimated fee* $0 - $3,605
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Queensland.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $0 - $3,605 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate II in Food Processing will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Queensland to find the right fit for you.

More about Certificate II in Food Processing

Are you considering a career in the food processing industry? The Certificate II in Food Processing is the perfect stepping stone to break into this vibrant sector in Queensland. Delivered by esteemed training providers such as TAFE Queensland and LSHS, this course equips you with essential skills and knowledge needed to thrive in various roles. With both RTOs offering face-to-face learning, students in Queensland can enjoy a hands-on educational experience close to home.

This qualification opens doors to numerous career opportunities in fields linked to Transport and Logistics, Manufacturing, and Food Processing. Job seekers in Queensland can look forward to positions such as a Warehouse Assistant, Food Process Worker, and even a Factory Worker. Each role plays a pivotal part in ensuring the smooth operation of food and manufacturing sectors that are essential to Queensland’s economy.

As you advance through the Certificate II in Food Processing course, you will gain practical experience that makes you an attractive candidate for positions such as a Production Operator or a Maintenance Assistant. The skills obtained during this program will provide you with a solid foundation to excel in these vital roles, contributing positively to food safety and production quality in local establishments.

Both training providers, TAFE Queensland and LSHS, offer well-structured programs designed to meet industry demands. Choosing to study with them means you will benefit from the expertise of seasoned instructors and access to resources tailored for your success. The vibrant community of Queensland also makes it an attractive place to learn, with supportive networks that encourage collaboration and growth among students.

Certificate II in Food Processing offered in Queensland, you will find the support and training necessary to succeed. Explore the invaluable skills provided by local training providers such as TAFE Queensland and LSHS, and take your first step towards a thriving career today!