Course providers in Bunbury
The Graduate Diploma of Agribusiness (AMP80215) is for agrifood leaders and CEOs who want highly developed decision making and innovation skills. Over 12 months of study you will be focusing on financial management, developing collaborative partnerships, strategic leadership, and change management. Graduate ready for a full range of agrifood leadership roles: CEO, Compliance Manager, Processing Plant Manager, Export and Marketing Manager. Enquire now for the entry requirements, course outcomes, and enrolment locations.
Learn moreA Certificate IV in Agriculture AHC40122 is perfect for students who need both farming skills and knowledge of business administration. This certificate is flexible and students can choose electives in organic farming, working with livestock, business administration, and using chemicals. The Certificate IV in Agriculture AHC40122 is a nationally recognised training qualification and part of the official Agriculture, Horticulture and Conservation and Land Management Training Package.
Learn moreLearn how to safely drive and operate commercial vehicles with the TLI31222 Certificate III in Driving Operations. This nationally recognised qualification is the training requirement for most commercial vehicle licences in Australia including buses, coaches, tip trucks, line-haul and delivery vehicles, forestry vehicles, waste vehicles and more. During your studies you will learn how to drive in a range of traffic conditions, ensure the safety of your vehicle, and complete mandatory paperwork. You will also gain skills in driver awareness, fatigue management, and manual handling. Choose specialist electives that support licensing outcomes in your state or territory. Enquire now for the full list of study units, licensing electives (and their availability) and course openings in your area.
Learn moreA AHC51422 Diploma of Agribusiness Management is for students seeking careers in farming and agribusiness management. Students undertaking this diploma will develop a whole farm plan, climate risk strategies, and a business plan. The AHC51422 Diploma of Agribusiness Management is a nationally recognised training qualification and part of the official Agriculture, Horticulture and Conservation and Land Management Training Package.
Learn moreA AHC50122 Diploma of Agriculture is for students seeking a career in farm and agribusiness management. This is a flexible diploma and students choose their own study units from the following speciality areas: agribusiness, livestock, cropping, business administration, safety. The Diploma of Agriculture AHC50122 is a nationally recognised training qualification and part of the official Agriculture, Horticulture and Conservation and Land Management Training Package.
Learn moreGet the skills you need to successfully manage and market your farm with the AHC60319 Advanced Diploma of Agribusiness Management. This nationally recognised qualification delivers a broad range of skills in leadership, risk management, infrastructure planning, financial management, farm biosecurity, recruitment and staff management, strategic planning, managing capital works, land management strategies, succession planning, supply chain management, export market development, climate change risk, and much more. Enquire now for the list of study units, management competencies, and upcoming enrolment dates.
Learn moreThe AHC51524 - Diploma of Viticulture is a Nationally Recognised Training (NRT) qualification. Please make an enquiry to find out more about the course such as government funding options, study modes and duration.
Learn moreThe AHC30624 Certificate III in Production Horticulture can be used as a professional qualification for work at nurseries and orchards — but is also great for home enthusiasts wanting to grow their own fruit and vegetables. It’s a nationally recognised qualification that incorporates classroom and field work as well as online modules. The course covers: soil sampling and improvement, plant nutrition, crop planting and regulation, harvest, weed control, organics and composting. Enquire now for the next available enrolment dates and your nearest training centre.
Learn moreThe AHC21316 Certificate II in Shearing is a hands-on course that brings your shearing skills and technique to a professional level. Over 18 weeks of study you’ll learn how to prepare and sharpen grind combs and cutters, as well as crutch and shear different breeds of sheep. Graduate able to shear at least 40 adult merino sheep or 50 adult crossbred sheep per day — the minimum standard for a novice shearer. Enquire now for your nearest training centre and the list of upcoming enrolment dates.
Learn moreGrab a Certificate II in Rural Operations (AHC21216) if you’d like to work in the agricultural and farming sector. Choose your own study area (rural operations, horticulture, or animal studies) and graduate with the practical skills to work safely at a farming worksite and carry out a range of manual tasks — as well as operate farm machinery and tools. Graduate job-ready with a qualification that’s recognised all over Australia. Enquire now for a course brochure and information about how to complete your training at school.
Learn moreEntry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Career opportunities
The Certificate III in Seafood Post Harvest Operations will prepare you for the following roles.
Seafood Process Worker
A Seafood Process Worker is employed in a factory or food processing facility to get seafood ready for sale. You might inspect seafood items and so...
Maintenance Assistant
A Maintenance Assistant plays a key supporting role in ensuring the upkeep and smooth operation of buildings, facilities, or equipment. Working under...Production Worker
A Production Worker plays a vital role in manufacturing and production settings, handling tasks such as assembling products, operating machinery, a...
More about Certificate III in Seafood Post Harvest Operations
The Certificate III in Seafood Post Harvest Operations is a vital qualification for individuals aspiring to launch their careers in the seafood industry in Bunbury, 6230 Australia. This course is designed to equip students with essential skills and knowledge related to post-harvest operations, including processing, packaging, and quality assurance. The training providers listed on this page offer recognised courses that will prepare you for various roles within this dynamic field. With Bunbury's proximity to the coast, there are ample opportunities to step into a rewarding career in seafood processing.
Graduates of the Certificate III in Seafood Post Harvest Operations can look forward to a range of career paths, including becoming a Production Worker or a Seafood Process Worker. These roles are critical in ensuring that seafood products meet the high standards expected by consumers and regulatory bodies. Furthermore, as an Aquaculture Worker or Maintenance Assistant, you will play a crucial part in maintaining facilities and ensuring smooth operations, contributing to the overall sustainability of the industry.
In addition to the direct career benefits, this qualification is linked to broader fields of study such as Agriculture and Manufacturing. The interconnected nature of these sectors means that by completing the Certificate III in Seafood Post Harvest Operations, you will also gain insights into related areas of Fishing and Aquaculture and Manufacturing Plant. This comprehensive knowledge will make you an invaluable asset to any employer in the Bunbury region, where the seafood industry plays a significant role in the local economy.