New South Wales

SFI30319

Certificate III in Seafood Post Harvest Operations in Tweed Heads

Nationally Recognised Vocational Education and Training (VET)
Study mode On Campus / Online
Duration 24 months
Estimated fee* $1,400
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Tweed Heads.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $1,400 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate III in Seafood Post Harvest Operations will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Tweed Heads to find the right fit for you.

More about Certificate III in Seafood Post Harvest Operations

If you're considering a career in the seafood industry, the Certificate III in Seafood Post Harvest Operations is an excellent qualification to pursue in Tweed Heads. This course not only offers hands-on training but also essential skills needed for various roles in this vibrant field. With a local training provider, MST, offering the program through a traineeship delivery mode, you can gain practical experience while studying close to home in the picturesque 2485 area of Australia. This is an ideal pathway for those aspiring to make their mark in the seafood industry.

By completing the Certificate III in Seafood Post Harvest Operations, you will be prepared for an array of job opportunities in the region. You could become a Production Worker, where you'll oversee the creation and processing of seafood products. Alternatively, a role as a Seafood Process Worker will see you involved in the handling and preparation stages of seafood, ensuring it meets quality standards. Both of these roles are integral to sustaining the local seafood industry.

The links to local industries are crucial, as this qualification is connected to a broader spectrum of fields such as Agriculture, Manufacturing, and Fishing and Aquaculture. Understanding these sectors enhances your employability and prepares you for diverse career paths. Whether you’re interested in working on the production floor or in aquaculture, this course provides the foundation you need.

Pursuing a certificate also opens doors to essential support roles. For instance, becoming a Aquaculture Worker allows you to engage directly with fish farming processes, while a position as a Maintenance Assistant focuses on maintaining equipment crucial for post-harvest operations. With the training provided in Tweed Heads, you're well-placed to explore these opportunities right in the heart of the region.

Ultimately, the Certificate III in Seafood Post Harvest Operations in Tweed Heads is not just a qualification; it’s a stepping stone to a fulfilling career in a thriving industry. With local training providers like MST guiding you through the process, you're set to develop the valuable skills needed to excel in various roles. For further information on this course, please visit this page to take your first step towards an exciting future in the seafood post-harvest sector.