New South Wales

11034NAT

Diploma of Wine Technology in Wollongong

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Diploma of Wine Technology will prepare you for the following role.

More about Diploma of Wine Technology

If you're considering a career in the wine industry, the Diploma of Wine Technology offered in Wollongong is a fantastic opportunity to cultivate your skills and knowledge. This course will equip you with the expertise necessary for various roles within the wine sector, ensuring you are well-prepared to take on positions such as a Vineyard Hand or a Vineyard Worker. With a strong emphasis on practical applications and critical theories, students will gain insights that resonate with both local and global wine production standards.

In Wollongong, the Diploma is intricately linked to various fields such as Winemaking and Production Horticulture, ensuring a well-rounded education that enhances your employability in the sector. Graduates often progress to more advanced roles like Winemaker or Vineyard Manager. The strong network of local training providers recognised by industry associations enhances the quality and credibility of the learning experience, making it an excellent choice for anyone serious about their future in wine technology.