This nationally recognised training is designed to help businesses and individuals build their COVID-SAFE operating plans. Students will learn to follow organisational infection prevention and control policies and procedures, including implementing standard and transmission-based precautions and respond to infection risks in organisations operating in the retail industry.
Entry requirements for the Infection control Skill Set (Retail) vary depending on the institution but generally include completion of Year 12 with a minimum ATAR, VET pathway courses or prior experience.
If you don't meet the standard entry criteria, enquire with a course provider to discuss alternative entry pathways.
Course fees vary depending on the course provider.
The Infection control Skill Set (Retail) will prepare you for the following roles.
A Retail Assistant helps customers in a retail environment such as a small shop or large department store. You might assist with enquiries, provide...
Customer Service Officers work at call or contact centres managing small teams and interacting with customers. They often work as an extension of t...
A Store Manager takes care of the overall operations of a retail shop or store. You’ll manage staff, set sales targets and oversee the store’s fina...
Work Health and Safety Officers (also known as WHSOs) identify workplace hazards and safety issues. They assess the level of risk to the organisati...
A Pharmacy Assistant performs a range of duties at a pharmacy. You might help customers with enquiries and advice and process retail sales. Pharmac...
A Security Officer ensures the safety of an area, person or valuable item they have been assigned to. You may look after crowd control at a large e...
Compare all providers for the Infection control Skill Set (Retail) available in your area to find the right fit for you.
