Flinders University

Bachelor of Nutrition and Dietetics

Nationally Recognised Higher Education

The Bachelor of Nutrition and Dietetics will equip you with the skills to interpret and translate scientific knowledge into practical information that can improve lives. This degree lets you explore how food and nutrition impact health, equipping you to help people make better choices and prevent diet-related illnesses.

Graduates of the Bachelor of Nutrition and Dietetics prepares you for the requirements of working as an accredited practising dietician in various settings. With a growing demand for nutrition experts, your career opportunities are vast and promising.

Delivery mode

Flinders University offers this course through the following delivery modes:

On campus

Work with instructors and classmates in a supportive and collaborative environment.

Locations
  • Sturt Rd, Bedford Park, SA

Entry requirements

Domestic Students

  • Completed Year 12 (ATAR optional) with ATAR 95.00 or equivalent
Additional requirements may apply.

Course fees

Estimated Fee* Unavailable $184,000 Fees are based on full-time study.
Study mode On Campus
Duration 4 Years
Estimated fee* Unavailable $184,000

Career opportunities

The Bachelor of Nutrition and Dietetics will prepare you for the following roles.

About Flinders University

Flinders has a vision to be internationally recognised as a world leader in research, an innovator in contemporary education, and the source of Australia’s most enterprising graduates.

Flinders University has developed a remarkable record of achievement across an impressive range of endeavour.

Through the diverse efforts of an eclectic cohort of teachers, researchers and graduates, Flinders has exerted a profound and distinctive influence on society and in its various communities.

Operating since 1966
Legal name Flinders University
CRICOS code 00114A