Axial International College
Certificate III in Meat Processing (Retail Butcher)
Nationally Recognised Vocational Education and Training (VET)Not currently employed?
Contact a Group Training Organisation (GTO) such as MEGT, Apprenticeship Support Australia, or MAS National for guidance and placement opportunities .
Delivery mode
Axial International College offers this course through the following delivery modes:
Apprenticeship
Work and gain real-world experience while earning a qualification.
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
Career opportunities
The Certificate III in Meat Processing (Retail Butcher) will prepare you for the following roles.
Abattoir Knife Hand
An Abattoir Knife Hand performs a range of tasks in an abattoir. You might cut meat from carcasses or trim it to remove fat. Abattoir Knife Hands m...
Butcher
A Butcher produces meat to sell in a butchery, supermarket or other specialty store. You might cut meat to size, prepare marinades, crumbs and othe...
Abattoir Labourer
An Abattoir Labourer undertakes various duties during the preparation of meat at an abattoir. You might prepare livestock for slaughter or cut meat...
Apprentice Butcher
An Apprentice Butcher prepares meat to sell in a butchery or supermarket. You’ll remove meat from carcasses, cut it to size and add seasonings or m...
Meat Process Worker
A Meat Process Worker carries out a range of tasks at an abattoir or meat processing facility. You might get livestock ready for slaughter or assis...
Meat Inspector
A Meat Inspector checks products and processes at an abattoir or meat processing facility. You’ll ensure facilities meet current health and quality...
About Axial International College
When joining Axial International College, you will also join a celebrated alumni who have studied with us successfully over the past 20 years and have seen Axial Training and Axial International College grow into a vibrant education provider with active, enthusiastic students and faculty.
