
How do I become an Abattoir Labourer in South Australia?
Get qualified to work as an Abattoir Labourer with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in South Australia
The following providers offer Abattoir Labourer courses in South Australia.







Common questions
In Australia, a full time Abattoir Labourer generally earns $1,360 per week ($70,720 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen strong employment growth in recent years. There are currently 13,000 people employed as abattoir workers in Australia compared to 9,900 five years ago. Abattoir Labourers may find work in regions of Australia where abattoir facilities are located.
Source: Australian Government Labour Market Insights
If you’re interested in a career as an Abattoir Labourer, consider enrolling in a Certificate III in Meat Processing (Retail Butcher). This course covers a range of topics including using knives and cutting tools and trimming and cutting different types of meat and poultry. You’ll also learn about personal safety and cleaning and sanitation.
Related career opportunities
Browse occupations related to Abattoir Labourer
Further reading


A Beginner's Guide to Laboratory Technician Training in Australia
7th February 2025
A Comprehensive Guide to Casual and Temporary Work in the Aged Care Industry
18th September 2024All abattoir labourer courses
Abattoir Labourer careers
If you're looking to embark on a rewarding career as an Abattoir Labourer in South Australia, there are several excellent training options available. Our selection of Abattoir Labourer courses in South Australia includes foundational courses designed specifically for beginners with no prior experience. You can start your journey with the Certificate II in Meat Processing (Abattoirs) AMP20316, which provides essential skills, or consider the Certificate III in Meat Processing (Retail Butcher) AMP30815 and Certificate III in Meat Processing (General) AMP30616 for a more comprehensive educational experience in the meat processing field.
In addition to quality training, the job roles associated with an Abattoir Labourer position are diverse and can lead to various career pathways. As you gain experience and qualifications, you may explore roles such as a Meat Inspector, Abattoir Knife Hand, or even an Abattoir Supervisor. Each role offers unique challenges and opportunities for professional growth within the dynamic meat processing industry in South Australia.
To further enhance your qualifications, consider broadening your knowledge with related fields of study. Explore our Meat Processing category for additional courses that provide valuable skills pertinent to the profession. For those interested in quality control aspects of meat processing, the role of a Quality Assurance (Abattoir) Worker may also appeal to you. By enrolling in one of the available Abattoir Labourer courses in South Australia, you're taking a crucial step towards a fulfilling career in this essential sector. Embrace the opportunity to develop your skills and advance in the ever-evolving food production workforce.