
Courses for beginners
There are 4 courses available in Western Australia Western Australia for beginner learners with no prior experience or qualifications.
Certificate III in Meat Processing (Meat Safety)
- There are no mandated entry requirements.

Certificate III in Meat Processing (Food Services)
- There are no mandated entry requirements.



Certificate III in Meat Processing (General)
- There are no mandated entry requirements.


Certificate III in Meat Processing (Smallgoods - Manufacture)
- There are no mandated entry requirements.


Courses for experienced learners
There are no courses available in Western Australia Western Australia for experienced learners with prior experience or qualifications.
Key questions
How can I become a meat packer?
To become a meat packer in Western Australia, you may want to consider completing the Certificate III in Meat Processing (Meat Safety). This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Western Australia?
You can train to become a meat packer by completing a qualification with Australian College of Training. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Western Australia area that provide meat packer training. The closest campus is 2809km away from the center of Western Australia. You can also study a meat packer course through traineeship learning. Find a course provider that best suits your study needs.
Further reading


Getting started in the pharmacy industry
7th July 2025