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Meat Process Worker Courses in Busselton

A Meat Process Worker prepares livestock, cuts and packages meat, and ensures hygiene and safety in abattoirs or processing facilities.

How do I become a Meat Process Worker in Busselton?

Get qualified to work as a Meat Process Worker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Meat Process Worker generally earns $1,165 per week ($60,580 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry in recent years. There are currently 13,000 people employed as a Meat Process Worker in Australia compared to 9,900 five years ago. Meat Process Workers may find work in regions of Australia where abattoir facilities are located.

Source: Australian Government Labour Market Insights

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If a career as a Meat Process Worker interests you, consider enrolling in a Certificate III in Meat Processing (Livestock Handling). You’ll learn to prepare livestock for slaughter while maintaining animal welfare and handling requirements. A Certificate III in Meat Processing (Rendering) may also be appropriate.

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Meat Process Worker careers

If you're looking to kickstart your career in the thriving food industry, consider enrolling in the range of Meat Process Worker courses in Busselton. With 11 beginner courses available, there's something for everyone, whether you're interested in becoming a retail butcher with the Certificate III in Meat Processing (Retail Butcher) AMP30815 or ensuring top-notch quality with the Certificate III in Meat Processing (Quality Assurance) AMP30716. The courses are designed to equip you with the necessary skills to thrive in various meat processing roles.

Being located in Busselton, you have the unique opportunity to learn from top-notch training providers who are either Registered Training Organisations (RTOs) or recognised by industry bodies. Courses such as Certificate II in Meat Processing (Abattoirs) AMP20316 and Certificate III in Meat Processing (Boning Room) AMP30116 not only prepare you for entry-level positions but also open up pathways to more advanced roles within the industry. You can follow safe food handling practices with the Apply Food Safety Procedures FBPFSY2002 course, essential for any meat processing professional.

By enrolling in Meat Process Worker courses in Busselton, you will not only gain valuable knowledge but also join a flourishing field that offers numerous job opportunities. Explore courses like the Certificate III in Meat Processing (General) AMP30616 or the Certificate III in Meat Processing (Smallgoods - Manufacture) AMP31016 to determine the right fit for your career aspirations. Take the first step towards a rewarding career today by checking out the related Manufacturing courses and Meat Processing categories available in Busselton!