How do I become a Seafood Distributor in Lismore?
Get qualified to work as a Seafood Distributor with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Lismore
The following providers offer Seafood Distributor courses in Lismore, New South Wales.
Common questions
In Australia, a full time Seafood Distributor generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been stable employment growth in this industry over the last five years. There are currently 1,900 people working in this field in Australia and many of them specialise as a Seafood Distributor. Seafood Distributors may find work across all regions of Australia, particularly in larger towns and cities close to the coast.
Source: Australian Government Labour Market Insights
If a career as a Seafood Distributor interests you, consider enrolling in a Certificate IV in Seafood Post Harvest Operations. This course will give you the skills to take on a supervisor or manager role in the seafood industry. You’ll cover a range of topics including maintaining work health and safety protocols, supervising and maintaining a food safety plan, evaluating batches of seafood, conducting internal audits and managing a product recall.
Related career opportunities
Browse occupations related to Seafood Distributor
Further reading
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3rd November 2021Seafood Distributor careers
For those in the Lismore area seeking to advance their careers in the seafood industry, there are exciting opportunities available through various Seafood Distributor courses in Lismore. These professionally recognised courses are designed for experienced learners and provide essential knowledge and skills to excel in this dynamic field. With an emphasis on quality training, the offerings include the Certificate IV in Seafood Post Harvest Operations, which focuses on key operational aspects of seafood distribution.
Lismore’s strategic location in the heart of Northern New South Wales makes it an ideal place for individuals looking to enter or enhance their skills in the seafood distribution sector. The courses available, such as the Diploma of Business (Entrepreneurship), equip learners with the entrepreneurial spirit necessary to flourish in today’s competitive marketplace. This business-oriented qualification complements practical seafood operations, ensuring graduates are well-rounded professionals ready for multiple roles.
By choosing to enrol in Seafood Distributor courses in Lismore, you gain access to quality education delivered by Registered Training Organisations (RTOs) and industry-recognised providers. These institutions commit to maintaining high training standards that meet the needs of the seafood distribution industry, grooming you for real-world challenges and opportunities. With hands-on training and theoretical knowledge, graduates are appropriately prepared for impactful careers.
Additionally, the field of seafood distribution is intricately linked to various related studies, such as agriculture and fishing. Those interested can explore Agriculture courses that provide a broader perspective on food production systems, or delve into Fishing and Aquaculture studies that focus on sustainable practices and innovation in fisheries. This interconnectivity enriches the training process and opens up numerous career pathways within the seafood sector.