How do I become a Seafood Process Worker in Queanbeyan?
Get qualified to work as a Seafood Process Worker with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Queanbeyan
The following providers offer Seafood Process Worker courses in Queanbeyan, New South Wales.
Common questions
In Australia, a full time Seafood Process Worker generally earns $1,160 per week ($60,320 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
The number of people working in this industry has remained stable in recent years. There are currently 1,900 people employed in this field in Australia and many of them specialise as a Seafood Process Worker. Seafood Process Workers may find work across all regions of Australia, particularly in larger towns and cities close to the coast.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Seafood Process Worker, consider enrolling in a Certificate II in Seafood Post Harvest Operations. You’ll be prepared to take on a range of seafood packaging and processing roles, with subjects including hygiene and sanitation processes, working with temperature controlled stock, using knives, processing seafood and operating production equipment.
Related career opportunities
Browse occupations related to Seafood Process Worker
Further reading
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Are you looking to embark on a rewarding career as a Seafood Process Worker in Queanbeyan? If so, you’re in the right place. The region offers excellent opportunities to gain the necessary skills through beginner Seafood Process Worker courses in Queanbeyan. These courses are designed for individuals with no prior experience, making them an ideal starting point for your journey in the seafood industry.
Among the distinct offerings, the Certificate III in Seafood Post Harvest Operations SFI30319 is a popular choice for those aiming to build comprehensive knowledge and skills in seafood processing. This qualification equips learners with the capabilities necessary for a successful career, such as quality control and operational procedures related to seafood post-harvest handling.
Another notable option is the Certificate II in Seafood Post Harvest Operations SFI20319. This course provides foundational knowledge and is perfect for beginners wanting to develop their competence in the field. Both courses fall under the Vocational Education and Training (VET) system, which is recognised nationally and valued by employers in the seafood industry.
By engaging in these Seafood Process Worker courses in Queanbeyan, you'll also be preparing yourself for various roles linked to broader fields of study, including Fishing and Aquaculture and Agriculture courses. These connections enhance your employability and open up diverse pathways in the industry.