New South Wales

SIT60322

Advanced Diploma of Hospitality Management in Tweed Heads

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Advanced Diploma of Hospitality Management will prepare you for the following roles.

More about Advanced Diploma of Hospitality Management

The Advanced Diploma of Hospitality Management in Tweed Heads offers an opportunity for aspiring hospitality professionals to gain essential skills and knowledge for a successful career in this dynamic sector. With a variety of Tourism, Travel and Hospitality courses available, future industry leaders can access comprehensive training from reputable local providers. Among the physical campuses, Barrington College, BC, and William Angliss Institute are excellent options for those preferring a face-to-face learning experience.

Studying the Advanced Diploma means you'll be equipped for a range of roles, including a Restaurant Supervisor or a Hotel Manager, giving graduates a competitive edge in the job market. The skills learned in this course are vital for positions such as a Bar Manager or a Cafe or Restaurant Manager, allowing students to thrive in various hospitality environments, whether it is in bustling Tweed Heads or beyond.

Enrolling in the Advanced Diploma of Hospitality Management also aligns with numerous business courses. This knowledge base supports aspiring hospitality managers in understanding the intricacies of running successful tourism and hospitality operations. Students at institutions such as HTA and SIA can take advantage of targeted studies that enrich their expertise and professional appeal.

In addition to hands-on training, courses delve into specific areas such as Food Services and Small Business, ensuring comprehensive coverage of the industry’s demands. Graduates will find numerous avenues for career advancement, such as becoming a Duty Manager or a Kitchen Manager, enabling them to harness their skills effectively in a vibrant and fast-paced environment right in the heart of Tweed Heads.