Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Victoria.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Certificate I in Food Processing will prepare you for the following roles.
Factory Worker
A Factory Worker carries out a range of duties in a factory or manufacturing facility. You might be involved in assembling items, mixing products o...
Food Tester
A Food Tester carries out tests on food products to make sure they meet safety and quality standards. You’ll test food samples in a laboratory to c...
Food Process Worker
A Food Process Worker is part of the overall manufacturing team at a food or drink making facility. You might prepare ingredients to make food or d...
Production Assistant
A Production Assistant supports other crew members working on film, television or stage productions. Your tasks will vary depending on the project...
Find a course provider
Compare all providers for the available in Victoria to find the right fit for you.
More about Certificate I in Food Processing
If you’re looking to start a rewarding career in the food industry, the Certificate I in Food Processing is a fantastic stepping stone. With training providers like the AFTC offering flexible online delivery in Victoria, you'll have the opportunity to gain essential skills that are highly valued in various job roles right in your local area. This course is particularly beneficial for those aiming to enter fields such as Manufacturing, Science, and Screen and Media.
By completing the Certificate I in Food Processing, you’ll acquire the knowledge and experience needed to pursue exciting career paths. Potential job roles include Production Worker, Production Assistant, and Food Tester. Each of these positions plays a vital role in the food processing industry, offering both challenges and rewards as you contribute to food safety and production quality.
Victoria is an excellent place to study, with its rich agricultural resources and vibrant food sectors. By enrolling in this course, you're positioning yourself well for opportunities as a Food Process Worker or even a Factory Worker. Think about taking the next step in your career and join the ranks of skilled professionals in the food industry with the Certificate I in Food Processing. Remember, it all starts with a dedicated training provider like AFTC to guide you on this journey!
Courses by location
- Certificate I in Food Processing in Bacchus Marsh
- Certificate I in Food Processing in Ballarat
- Certificate I in Food Processing in Bendigo
- Certificate I in Food Processing in Geelong
- Certificate I in Food Processing in Gisborne
- Certificate I in Food Processing in Melbourne
- Certificate I in Food Processing in Melton
- Certificate I in Food Processing in Mildura
- Certificate I in Food Processing in Shepparton
- Certificate I in Food Processing in Sunbury
- Certificate I in Food Processing in Wangaratta
- Certificate I in Food Processing in Warrnambool
- Certificate I in Food Processing in Windsor
- Certificate I in Food Processing in Wodonga