Queensland

SFI10119

Certificate I in Seafood Industry in Mackay

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate I in Seafood Industry will prepare you for the following roles.

More about Certificate I in Seafood Industry

If you're looking to kickstart your career in the seafood industry, enrolling in the Certificate I in Seafood Industry course in Mackay could be your ideal first step. This course provides essential skills and knowledge that are pivotal for various roles in the fishing and aquaculture sectors. By studying in Mackay, you will have access to local training providers recognised by their industry bodies, ensuring you receive top-notch education tailored to the regional market.

The Certificate I in Seafood Industry opens up a variety of exciting job opportunities right here in Mackay, including positions such as a General Purpose Hand, Seafood Process Worker, Aquaculture Worker, and a Deckhand. These roles are integral to the seafood supply chain and provide engaging work environments that support sustainable practices within the industry.

Transport and Logistics courses, delve into Agriculture courses, or learn more about the Maritime sector in Mackay, as well as Fishing and Aquaculture. With the right qualification, you'll be equipped to take your first steps into a rewarding career in the seafood industry.