Queensland

SFI10119

Certificate I in Seafood Industry in Townsville

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate I in Seafood Industry will prepare you for the following roles.

More about Certificate I in Seafood Industry

If you're considering a career in the vibrant seafood industry, the Certificate I in Seafood Industry is an excellent starting point. Offered by various Registered Training Organisations in Townsville, this qualification equips students with essential skills and knowledge required for numerous roles in the field. In this beautiful coastal city, the seafood industry thrives, and completing this course will prepare you for a fulfilling career right on your doorstep.

Throughout the course, you'll explore various aspects of the industry that tie into several key fields of study, including Transport and Logistics and Agriculture. Additionally, specialised training in Maritime and Fishing and Aquaculture ensures you're well-equipped to handle the demands of these dynamic sectors. Whether you are a local resident or new to the area, this course provides a pathway to explore the aquatic resources of Queensland's coast effectively.

Upon completing the Certificate I in Seafood Industry, you will find yourself well-prepared for various entry-level positions such as a General Purpose Hand, where you can gain practical experience in the field. Alternatively, you might choose to pursue employment as a Seafood Process Worker or an Aquaculture Worker. Each of these roles presents an opportunity to dive deeper into the seafood industry and build your expertise while contributing to the local economy and community.

Moreover, aspiring to become a Deckhand is a fantastic option for those drawn to the adventures of working on the water. The extensive training offered through this qualification ensures that you’re not only skilled but also confident in your ability to perform in various environments within the seafood sector. Townsville's unique location and its thriving maritime culture create an inviting atmosphere for anyone looking to succeed in these roles.