New South Wales

SFI20319

Certificate II in Seafood Post Harvest Operations in Ballina

Nationally Recognised Vocational Education and Training (VET)
Study mode On Campus / Online
Duration 12 months
Estimated fee* $1,400
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Ballina.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $1,400 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate II in Seafood Post Harvest Operations will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Ballina to find the right fit for you.

More about Certificate II in Seafood Post Harvest Operations

For those in Ballina looking to embark on a rewarding career in the seafood industry, the Certificate II in Seafood Post Harvest Operations is an excellent choice. This qualification equips students with essential skills and knowledge needed for various roles within the seafood sector, including positions such as Seafood Process Worker, Aquaculture Worker, and Fish Processor. With the local training provider MST, you have the advantage of face-to-face learning through a convenient Traineeship delivery mode, which can make your educational journey more engaging and effective.

Enrolling in the Certificate II in Seafood Post Harvest Operations not only opens doors to direct employment opportunities but also integrates well with various fields of study relevant to the industry. Students can explore courses in Agriculture, Engineering, and even Fishing and Aquaculture. By gaining knowledge from these interconnected sectors, you are well-prepared for roles like Production Operator and Maintenance Assistant, all of which are critical in ensuring the smooth operations of seafood processing and production in the Ballina region.

The Ballina area offers a unique blend of opportunities for aspiring professionals in the seafood domain, enriched by its coastal location and thriving marine industry. Students can benefit from MST's local presence, which not only facilitates easier access to training but also fosters connections with local employers. As you progress through the Certificate II in Seafood Post Harvest Operations, you will gain practical insights that enhance your employability and readiness for the workforce.

In summary, pursuing the Certificate II in Seafood Post Harvest Operations in Ballina is a well-rounded step toward a successful career in the seafood industry. With supportive training from MST and the potential to explore various career avenues such as Fish Processor and Aquaculture Worker, you can become an asset to this vital sector. Consider taking this impactful course today and start your journey towards a fulfilling profession in the thriving seafood market.