Australian Capital Territory

SFI20319

Certificate II in Seafood Post Harvest Operations in Canberra

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate II in Seafood Post Harvest Operations will prepare you for the following roles.

More about Certificate II in Seafood Post Harvest Operations

The Certificate II in Seafood Post Harvest Operations is a valuable qualification for those looking to establish a career in the seafood industry, particularly in Canberra. This course provides comprehensive training that equips students with the necessary skills and knowledge to excel in various job roles such as Seafood Process Worker, Aquaculture Worker, and Production Operator. By enrolling in this course, individuals not only enhance their employability but also gain hands-on experience, preparing them for the dynamic seafood sector in the region.

Students interested in fields such as Agriculture, Engineering, and Fishing and Aquaculture will find this qualification particularly beneficial. The diverse skill set offered through the Certificate II in Seafood Post Harvest Operations opens up various opportunities in Canberra. Roles such as Maintenance Assistant and Fish Processor are perfect options for graduates, enabling them to contribute effectively to the local seafood industry.

Courses.com.au.