New South Wales

SFI20319

Certificate II in Seafood Post Harvest Operations in Port Macquarie

Nationally Recognised Vocational Education and Training (VET)
Study mode On Campus / Online
Duration 12 months
Estimated fee* $1,400
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Port Macquarie.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $1,400 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate II in Seafood Post Harvest Operations will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Port Macquarie to find the right fit for you.

More about Certificate II in Seafood Post Harvest Operations

Are you interested in kick-starting your career in the seafood industry? The Certificate II in Seafood Post Harvest Operations is an excellent qualification that can open doors to various job opportunities in Port Macquarie, 2444 Australia. With local training providers, such as MST, offering this course through a Traineeship delivery mode, you can gain hands-on experience and valuable skills right in your community.

This course not only immerses you in the operational aspects of seafood post-harvest but also provides a solid foundation for those aspiring to work in related fields. You'll have the chance to explore significant career paths including a Seafood Process Worker, Aquaculture Worker, or a Fish Processor. As demand continues to grow for seafood, pursuing this qualification can set you ahead in Port Macquarie's evolving job market.

Furthermore, the Certificate II in Seafood Post Harvest Operations is closely linked to various fields of study, enriching your overall learning experience. This includes insights into Agriculture, Engineering, and Fishing and Aquaculture. In addition, the skills you acquire can also translate well into positions like Production Operator and Maintenance Assistant, giving you diverse options in the job landscape.

Studying the Certificate II in Seafood Post Harvest Operations not only equips you with technical knowledge but also enhances your employability in Port Macquarie and beyond. With training providers like MST available nearby, you can enjoy the benefits of face-to-face classes while developing the skills necessary for a rewarding career. Start your journey today by exploring the course details at Courses.com.au and transform your passion for seafood into a fulfilling job opportunity!