Course providers in Melbourne
The following providers offer the SIT30921 Certificate III in Catering in Melbourne.Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Melbourne.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Certificate III in Catering will prepare you for the following roles.
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Cook
A Cook prepares food for customers and guests at a restaurant, café or catering venue. You might also work in a residential facility such as an age...
Food Services Assistant
A Food Services Assistant works as part of the team in a commercial kitchen or restaurant. You’ll work alongside chefs and cooks to prepare meals f...
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Find a course provider
Compare all providers for the available in Melbourne to find the right fit for you.
More about Certificate III in Catering
If you're considering a career in the vibrant field of hospitality, obtaining a Certificate III in Catering can significantly enhance your qualifications and employability. Located in Melbourne, you have access to top-notch training providers, including ATL, which offers the course through a traineeship delivery mode. This local option allows you to learn in a supportive environment, gaining hands-on experience that will set you apart in the job market.
The Certificate III in Catering is closely associated with various fields, notably Tourism, Travel and Hospitality and Cookery and Catering. Students delve into the essential skills required for various roles, including being a Catering Assistant, Kitchen Attendant, Cooks Assistant, Cook, and Food Services Assistant. Each of these positions plays a crucial role in the culinary world and offers diverse opportunities for growth and career advancement.
Melbourne, renowned for its culinary scene, is an ideal place to pursue your Certificate III in Catering. The city's thriving hospitality industry is always on the lookout for well-trained professionals who can deliver exceptional service and culinary excellence. By completing a course from a registered training organisation in Melbourne, like ATL, you're positioning yourself not only to enter the workforce but also to excel in it.
Completing the Certificate III in Catering equips you with vital skills and knowledge that make you suitable for various roles within the hospitality sector. Whether you aim to be a Catering Assistant or aspire to become a Cook, Melbourne’s comprehensive training courses will help you achieve your career goals. Explore the detailed offerings available on Courses.com.au and take the first step towards your new career by enrolling in the Certificate III in Catering today at this link.