Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
The estimated fee reflects the price range across training providers in Wangaratta.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
The Certificate III in Catering will prepare you for the following roles.
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
A Cook prepares food for customers and guests at a restaurant, café or catering venue. You might also work in a residential facility such as an age...
A Food Services Assistant works as part of the team in a commercial kitchen or restaurant. You’ll work alongside chefs and cooks to prepare meals f...
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Compare all providers for the available in Wangaratta to find the right fit for you.
The Certificate III in Catering is an excellent qualification for those aspiring to enter the dynamic hospitality industry in Wangaratta. With the course’s practical approach and comprehensive curriculum, students will gain essential skills necessary for a thriving career. This qualification opens up numerous pathways in fields like Tourism, Travel and Hospitality, as well as Cookery and Catering. Local training providers are dedicated to delivering high-quality education that equips students with both theoretical knowledge and hands-on experience.
In Wangaratta, aspiring catering professionals can benefit from the expertise of various Registered Training Organisations (RTOs). Some of the prominent providers include TAFE NSW, Axial International College, and TAFE Queensland. These institutions offer flexible online delivery modes, making it convenient for students to balance their studies with other commitments. The practical nature of the course prepares students to excel in roles such as Catering Assistant, Kitchen Attendant, or Cook, ensuring they are job-ready upon completion.
The skills acquired through the Certificate III in Catering course make graduates highly desirable in various job roles within the hospitality sector. Potential career opportunities include Catering Assistant, Kitchen Attendant, Cooks Assistant, Cook, and Food Services Assistant. Each role offers unique challenges and rewards, contributing to a fulfilling career in hospitality. With Wangaratta being a local hub for tourism and events, the demand for skilled professionals in catering is constantly on the rise.
Upon completing the course, graduates will have the capacity to provide excellent service in various settings such as restaurants, catering companies, and event venues throughout Wangaratta. The training not only covers food preparation and service skills but also involves learning about food safety and workplace health regulations, which are crucial in the food industry. By choosing to study with a local provider, students can network with industry professionals and gain insight into the local job market.
