New South Wales

FBP30121

Certificate III in Food Processing in Blue Mountains

Nationally Recognised Vocational Education and Training (VET)
Study mode Traineeship / On Campus / Blended / Distance / Online
Duration 12 months
Estimated fee* $4,800 Support may be available
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Blue Mountains.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $4,800 Fees are based on full-time study.
( NSW )
  • NSW Subsidised Training This training may be subsidised by the NSW Government for eligible individuals. Places are limited.
Enquire with a course provider to check your eligibility.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate III in Food Processing will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Blue Mountains to find the right fit for you.

More about Certificate III in Food Processing

Embarking on a career in the food processing industry can be a rewarding journey, especially with the Certificate III in Food Processing. This qualification is available through esteemed training providers in the Blue Mountains area, such as J2S Training Solutions and Academy Green Learning. Both offer on-campus delivery modes, making it convenient for local students to attend face-to-face classes while gaining hands-on experience in this vital industry.

By completing the Certificate III in Food Processing, students can prepare themselves for numerous roles within the industry. Graduates are well-equipped to pursue opportunities as a Production Worker, Food Production Worker, or even a Assistant Baker. The skills acquired from this training not only lead to rewarding job roles but also open pathways in specialised fields such as Food Processing, ensuring graduates are ready to meet the demands of a growing sector.

The Certificate III in Food Processing is firmly connected to various fields of study, including Manufacturing courses and Engineering courses. Blue Mountains residents will find numerous career options within these interconnected fields, from becoming a Food Process Worker and moving up to roles such as a Food Production Supervisor or even a Micro Brewer. The diverse skill set obtained through this qualification makes it an excellent choice for those seeking a dynamic career path.

Studying in the stunning Blue Mountains not only provides a picturesque backdrop but also allows individuals to immerse themselves in a vibrant community committed to learning and growth. With qualifications like the Certificate III in Food Processing, aspiring professionals can find success as a Production Operator or even as a Brewer. Enhance your opportunities in this flourishing sector by choosing one of the reputable training providers in your area to take the first step toward a fulfilling career in food processing.