Queensland

Graduate Diploma in Food Science in Yeppoon

Nationally Recognised Higher Education

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Graduate Diploma in Food Science will prepare you for the following roles.

More about Graduate Diploma in Food Science

The Graduate Diploma in Food Science offers a comprehensive education for individuals keen on pursuing a career in the burgeoning field of food science within Yeppoon, Australia. This course is designed to equip students with essential knowledge and practical skills that prepares them for various job roles including Food Technologist, Food Scientist, and Food Microbiologist. With the increasing demand for quality food products and the importance of food safety, graduates holding this diploma are highly sought after in the food manufacturing and scientific sectors.

This qualification is intricately linked to various fields of study such as Manufacturing courses, Science courses, Food Science, and Food Processing. By exploring these interconnected areas, students will develop a well-rounded skill set that is crucial for advancing within the food industry. Yeppoon's growing emphasis on food innovation makes this diploma especially relevant for local and regional students looking to make their mark in the food sector.

Food Technologist, where they can work on developing new food products; Food Scientist, focusing on food safety and quality assurance; and Food Microbiologist, ensuring that food items meet health regulations and safety standards.