Kangaroo International College
Advanced Diploma of Hospitality Management
Nationally Recognised Vocational Education and Training (VET)This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.
Delivery mode
Kangaroo International College offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
- Level 2, 19 Radnor drive, Deer Park, VIC
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Minimum age of 18 years and above
Successfully completed SIT50422 – Diploma of Hospitality Management
Additional requirements may apply.Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Advanced Diploma of Hospitality Management will prepare you for the following roles.
Front Office Supervisor
A Front Office Supervisor oversees the daily running of a reception area at a hotel, motel or resort. You’ll supervise the reception team and ensur...
Hotel Manager
A Hotel Manager takes care of daily operations at a hotel or accommodation venue. You’ll supervise other departments including guest services, hous...
Motel Manager
A Motel Manager oversees the daily running of a motel. You’ll ensure guests are being looked after and all other sections of the venue are operatin...
Cafe or Restaurant Manager
A Café or Restaurant Manager oversees daily operations at a dining venue. You’ll supervise other staff and make sure the dining area is well presen...
Duty Manager
A Duty Manager supervises a shift at a restaurant, bar or other hospitality venue. You’ll ensure operations are running smoothly and deal with any...
Bar Manager
A Bar Manager oversees daily operations at a bar, hotel or other licensed venue. You’ll supervise a team of staff and ensure bar operations are run...
Rooms Division Manager
A Rooms Division Manager oversees various operations at a hotel or accommodation venue. You might work on the front desk of a venue but also coordi...
About Kangaroo International College
Our vision is to provide industry specific training to international students so they gain employment and fulfill the skills gap in hospitality industry.
We believe that education is a vital part of each, and every person’s life and career and they would like to deliver cutting-edge courses with relevant industry links that can lead to a real job outcome or further education pathways.
The Vocational Education and Training (VET) industry is a critical pillar of the Australian education and training system, providing learners with job-ready skills for the labour force and training pathways to progress their careers and employability.
