GOTAFE

FBP50121

Diploma of Food Science and Technology

Nationally Recognised Vocational Education and Training (VET)

This qualification reflects the role of workers who apply specialist knowledge and skills in food science and technology to food product development and to quality assurance of food manufacturing. They conduct a wide range of specialist tasks to develop, monitor and evaluate food products, including production trials.

Workers contribute to the modification of standard operating procedures (SOPs) and enterprise methods when necessary. They may also have a role in planning new work and monitoring resources in their work area.

Delivery mode

GOTAFE offers this course through the following delivery modes:

Blended

Combine the flexibility of online learning with the support of on campus learning.

Locations
  • 260 Wanganui Road, Shepparton
  • 152-200 Fryers Street, Shepparton
  • 290-300 Archer Street, Shepparton
  • 35 Wallis Street, Seymour
  • 57 Samaria Road, Benalla
  • 218 Tone Road, Wangaratta
  • 27 Docker Street, Wangaratta
  • 57 High Street, Wallan

Entry requirements

Domestic Students

  • There are no mandated entry requirements.
Additional requirements may apply.

Course fees

Estimated Fee* $17,115 $0 Fees are based on full-time study.

For more information about this course and payment options please enquire now.

Study mode Blended
Duration 24 Months
Estimated fee* $17,115 $0

Career opportunities

The Diploma of Food Science and Technology will prepare you for the following roles.

About GOTAFE

GOTAFE is the largest vocational education provider in regional Victoria. Offering over 130 courses across eight campuses, GOTAFE services 11 local government areas with an estimated resident population of over 240,000 people. We service more than 9,000 students per year on average, employ over 500 staff, and we are an intrinsic part of the communities that we serve.

Operating since 1996
Legal name Goulburn Ovens Institute of TAFE
RTO code 3094