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Cafe or Restaurant Manager Courses in Hobart

Café or Restaurant Managers oversee daily operations, supervise staff, manage budgets, ensure compliance, and provide excellent customer service.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

      Explore all careers
  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NT
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Cafe or Restaurant Manager in Hobart?

Get qualified to work as a Cafe or Restaurant Manager with a course recognised across Australia. Speak to a training provider to learn more.

Course providers in Hobart

The following providers offer Cafe or Restaurant Manager courses in Hobart, Tasmania.
Australian Virtus Institute
45858
3
Foundation Education
22557
1
TasTAFE
60142
1
The Illawarra Business College
90191
2
Queensland Academy of Technology
31246
1
Frontier Education
110080
1
Royal Greenhill Institute of Technology
22088
1
Australian Ideal College
91679
1
International Institute of Education
45150
1
Austrasia College
45303
1
TasCollege
45352
1
Illoura College
40788
1
Australian Vocational Training Academy
45879
1
Access Recognised Training Australia
88203
1
Keystone College of Business and Technology
41183
1
Clinton Institute
41597
1
Sydney School of Business and Technology
90438
1
Axial International College
2437
1
Canberra College of Management and Technology
45648
1
Brighton College
45023
1
University of Tasmania
1
Aveling
50503
1

Common questions

In Australia, a full time Café or Restaurant Manager generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been a strong increase in employment numbers in this industry over the last five years. There are currently 69,400 people working as a Café or Restaurant Manager in Australia, compared to 60,900 five years ago. Café and Restaurant Managers may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re planning a career as a Café or Restaurant Manager, consider enrolling in an Advanced Diploma of Hospitality Management. You’ll learn to develop a business and customer service plan for your venue and learn skills in recruitment, leadership and marketing. You could also specialise your skills with an Advanced Diploma of Hospitality Management (Commercial Cookery) or an Advanced Diploma of Hospitality Management (Food and Beverage).

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Further reading

What can you do with a Certificate III in Hospitality?

14th December 2020

Career spotlight: Hospitality professionals

17th September 2019

How do I become a sales manager?

22nd December 2022

All cafe or restaurant manager courses

Cafe or Restaurant Manager careers

If you’re looking to jumpstart your career in hospitality, exploring Cafe or Restaurant Manager courses in Hobart is a fantastic starting point. With a vibrant food scene and numerous dining establishments, Hobart offers plenty of opportunities for aspiring leaders in the cafe and restaurant industry. These courses will equip you with vital skills in management, customer service, and operational efficiency, essential for success in this dynamic field.

In Hobart, esteemed training providers like RGIT, TasTAFE, TasCollege, and the University of Tasmania offer comprehensive Cafe or Restaurant Manager programs. For example, TasTAFE offers the Certificate IV in Kitchen Management, an excellent qualification that will sharpen your culinary management skills. These reputable institutions ensure that the training you receive is relevant and industry-approved.

Upon completing your training, numerous paths await you, such as becoming a Waiter, starting your own venture as a Small Business Owner, or even managing a bustling dining environment as a Food and Beverage Manager. The skills learned in Cafe or Restaurant Manager courses can also prepare you for roles like Franchisee, Independent Contractor, and even Food Safety Supervisor. Each of these roles presents unique challenges and rewards, offering you the chance to thrive in the hospitality sector.

The surrounding geographical landscape of Hobart, with its rich culture and stunning views, significantly contributes to the hospitality industry's vibrancy. By pursuing Cafe or Restaurant Manager courses in Hobart, you will not only acquire valuable skills but also become a part of this thriving community. You’ll learn how to manage operations effectively while providing unforgettable dining experiences to both locals and tourists alike.

Additionally, you might find interest in other related job roles such as a Entrepreneur or subtly stepping into the creative aspects as a Creative Entrepreneur. With proper training and dedication, your journey from a student to a successful professional in the cafe and restaurant industry can be fulfilling and rewarding. Don't hesitate to explore the various options available to you in Hobart's thriving hospitality landscape!