
Courses for beginners
There are 2 courses available in South Australia South Australia for beginner learners with no prior experience or qualifications.
Food Safety Supervision Skill Set
- There are no mandated entry requirements.

Manage Premises for the Sale, Supply and Service of Liquor
- There are no mandated entry requirements.

Courses for experienced learners
There are 5 courses available in South Australia South Australia for experienced learners with prior experience or qualifications.
Diploma of Hospitality Management
- There are no mandated entry requirements.


Certificate IV in Kitchen Management
- There are no mandated entry requirements.


Certificate IV in Hospitality
- There are no mandated entry requirements.

Advanced Diploma of Hospitality Management
- There are no mandated entry requirements.

Diploma of Hospitality Management (Food and Beverage)
- There are no mandated entry requirements.

Key questions
How can I become a cafe or restaurant manager?
To become a cafe or restaurant manager in South Australia, you may want to consider completing the Diploma of Hospitality Management. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in South Australia?
You can train to become a cafe or restaurant manager by completing a qualification with Mint International College or Salford College. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the South Australia area that provide cafe or restaurant manager training. The nearest campus is located right in the center of South Australia. You can also study a cafe or restaurant manager course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the cafe or restaurant manager sector.
Small Business Owner
Small businesses in Australia have under 20 staff, often operating with fewer than four employees, managing diverse daily tasks and compliance.
Franchisee
Franchisees run businesses under a franchisor's brand, following strict procedures and managing operations, marketing, and compliance.
Independent Contractor
Independent Contractors run their own businesses, providing services to clients while managing marketing, invoicing, and tax responsibilities.
Entrepreneur
An Entrepreneur runs a business or social enterprise, turning unique ideas into profit while managing operations and building a customer base.
Creative Entrepreneur
A Creative Entrepreneur develops innovative ideas in creative industries, managing projects and identifying market opportunities.
More about cafe or restaurant manager courses in South Australia
If you are looking to advance your career in the vibrant hospitality industry of South Australia, you will find an array of Cafe or Restaurant Manager courses in South Australia tailored to your experience level. Whether you are a beginner eager to start your journey or an experienced professional seeking to enhance your management skills, these courses offer valuable training and qualifications. Popular beginner courses, such as the Food Safety Supervision Skill Set SITSS00069 and Manage Premises for the Sale, Supply and Service of Liquor MLPLCA002, provide a solid foundation for those new to the industry.
For those already familiar with the dynamics of hospitality, several advanced courses are available, including the renowned Certificate IV in Hospitality SIT40422 and the comprehensive Diploma of Hospitality Management SIT50422. Additionally, specialized options like the Certificate IV in Kitchen Management SIT40521 and the Advanced Diploma of Hospitality Management SIT60322 are ideal for those wanting to refine their skills further and cater to specific management roles in cafes and restaurants.
Various providers are dedicated to delivering high-quality education and training in the field of hospitality. Notable institutions offering these Cafe or Restaurant Manager courses in South Australia include Gills College Australia, Greenwich College, Le Cordon Bleu Australia, and TAFE SA. These providers are recognized for their commitment to excellence and their ability to equip students with vital skills to thrive in various roles within the hospitality industry.
In addition to formal training, aspiring Cafe or Restaurant Managers may also find inspiration in related job roles. Positions such as Waiter, Small Business Owner, and Franchisee offer pathways for exploring the hospitality landscape. Furthermore, those pursuing leadership positions might consider roles as a Food and Beverage Manager or Kitchen Manager, both integral to the successful operation of any establishment.
Ultimately, if you aspire to become a competent Cafe or Restaurant Manager or simply aim to excel in the hospitality sector, undertaking Cafe or Restaurant Manager courses in South Australia is a progressive step toward achieving your career goals. With an extensive selection of courses catering to varying levels of experience and an array of training providers in the South Australian region, there has never been a better time to invest in your future in this dynamic industry.
Further reading


Career spotlight: Hospitality professionals
17th September 2019