How do I become a Food Production Supervisor in New South Wales?
Get qualified to work as a Food Production Supervisor with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in New South Wales
The following providers offer Food Production Supervisor courses in New South Wales.
National Food Institute
3821
1
Maritime Safety Training
90440
1
TAFE NSW
90003
2
Pivotal Education
90272
3
GOTAFE
3094
1
Dynamic Learning Services
40467
1
Common questions
In Australia, a full time Food Production Supervisor generally earns $1,710 per week ($88,920 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen an increase in employment numbers over the last five years. There are currently 30,400 people employed in this field in Australia and many of them specialise as a Food Production Supervisor. Food Production Supervisors may find work across all regions of Australia, particularly in larger towns and cities where processing facilities are located.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as a Food Production Supervisor interests you, consider enrolling in a Certificate IV in Food Processing. You’ll learn to maintain a food safety plan and deal with contamination and spoilage. This course covers topics such as scheduling and managing food production and food safety audits.
Courses.com.au Team
Related career opportunities
Browse occupations related to Food Production Supervisor
Further reading
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14th October 2021All food production supervisor courses
Food Production Supervisor careers
Embarking on a career as a Food Production Supervisor could be the ideal path for individuals passionate about the food industry. With the array of Food Production Supervisor courses in New South Wales, aspiring supervisors have the opportunity to equip themselves with the essential skills and knowledge required for success in this role. Among the prominent training providers in the region are TAFE NSW, offering the Certificate IV in Food Science and Technology, and J2S Training Solutions, delivering the Certificate III in Food Processing. These qualifications focus on various aspects of food production, ensuring students are well-prepared to take on supervisory responsibilities.
The Food Production Supervisor role is intrinsically linked to various fields of study, particularly within Manufacturing courses and Food Processing. Engaging with these disciplines provides a broader understanding of the food production lifecycle and the intricacies involved in ensuring quality and safety. By participating in these courses, individuals not only position themselves for supervisory roles but also gain insight into related career paths such as Food Production Worker, Food Process Worker, and Food Production Manager.
Completing a Food Production Supervisor course can set the stage for exciting opportunities in a variety of roles within the food industry. As professionals develop their skills, they may find themselves drawn towards positions such as Food Safety Officer or Food Technologist. Each of these roles plays a crucial part in maintaining the standards of food production, thereby ensuring consumer safety and compliance with industry regulations. By considering the courses available in New South Wales, participants can tailor their learning and career paths to suit their ambitions and interests.
In New South Wales, the demand for skilled food industry professionals continues to grow, making the Food Production Supervisor courses an excellent choice for those looking to enter this dynamic sector. With training from esteemed providers like TAFE NSW and J2S Training Solutions, students can gain valuable certifications and practical experience. Take the first step in advancing your career by exploring the Food Production Supervisor courses in New South Wales today, and unlock a future filled with possibilities in the food production field.
