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Food Technologist Courses in Melbourne

A Food Technologist develops and tests food products, ensuring safety, quality, and compliance with industry standards while working in a team.

How do I become a Food Technologist in Melbourne?

Get qualified to work as a Food Technologist with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Food Technologist generally earns $1,490 per week ($77,480 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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The number of people working in this industry has remained stable in recent years. There are currently 1,200 people employed in as a Food Technologist in Australia, compared to the same number five years ago. Food Technologists may find work in all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re planning a career as a Food Technologist, consider enrolling in a Diploma of Food Science and Technology. This course will give you the skills to examine the biochemical properties of food and test the quality and safety of food products. You may be able to specialise in a range of food sectors including cheese, chocolate, milk, gums and jellies, poultry, fish and seafood, fats and oils, and confectionery.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

A Beginner's Guide to Laboratory Technician Training in Australia

7th February 2025

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

Food Technologist careers

If you’re looking to embark on a rewarding career in the food industry, our Food Technologist courses in Melbourne could be your perfect stepping stone. With a variety of options ranging from Vocational Education and Training (VET) to Higher Education, there are 11 fantastic courses available for experienced learners. Whether you’re interested in a Certificate IV in Food Science and Technology or a Diploma of Food Science and Technology, you'll find the ideal programme tailored to your needs.

Leading educational institutions in Melbourne, such as the Kangan Institute and RMIT University, offer high-quality training in the field of food technology. Kangan Institute provides specialised courses like the Certificate IV in Laboratory Techniques, while RMIT University focuses on advanced certifications, including the Graduate Certificate in Food Science and Technology. This local training ensures you gain the skills needed to succeed in your food technologist career.

Upon completion of your studies, the career opportunities available to you are vast. From roles such as a Laboratory Technician to a Food Production Manager, you will find a role that suits your qualifications and interests. These diverse job roles play a crucial role in the food production and safety sectors, ensuring the highest standards are maintained in food quality.

Melbourne is a thriving hub for food technology, with educational providers like Deakin University and The University of Melbourne offering esteemed programs such as the Bachelor of Food Science and Nutrition and the Bachelor of Science (Honours) (Food Technology). Enrolling in these programmes can set you up for a successful and fulfilling career in this essential industry.

With numerous pathways to becoming a qualified Food Technologist, there’s never been a better time to pursue your education in Melbourne. Choosing the right course is an important step that aligns with your career aspirations. Don't hesitate to explore our full range of Food Technologist courses in Melbourne and take the first step toward a successful career in food science and technology. Your future awaits!