All careers

Food Technologist Courses in Sydney

A Food Technologist develops and tests food products, ensuring safety, quality, and compliance with industry standards while working in a team.

How do I become a Food Technologist in Sydney?

Get qualified to work as a Food Technologist with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Food Technologist generally earns $1,490 per week ($77,480 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

Author Image Courses.com.au Team

The number of people working in this industry has remained stable in recent years. There are currently 1,200 people employed in as a Food Technologist in Australia, compared to the same number five years ago. Food Technologists may find work in all regions of Australia.

Source: Australian Government Labour Market Insights

Author Image Courses.com.au Team

If you’re planning a career as a Food Technologist, consider enrolling in a Diploma of Food Science and Technology. This course will give you the skills to examine the biochemical properties of food and test the quality and safety of food products. You may be able to specialise in a range of food sectors including cheese, chocolate, milk, gums and jellies, poultry, fish and seafood, fats and oils, and confectionery.

Author Image Courses.com.au Team

Further reading

Career spotlight: Hospitality professionals

17th September 2019

A Beginner's Guide to Laboratory Technician Training in Australia

7th February 2025

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

Food Technologist careers

If you're looking to advance your career in the food industry, the Food Technologist courses in Sydney offer an excellent opportunity to gain valuable skills and knowledge. With a growing demand for food safety and quality assurance in the region, becoming a food technologist can pave the way for a rewarding job role. Renowned training providers such as TAFE NSW, The University of Sydney, and UNSW offer comprehensive courses designed to equip you with the necessary expertise in food technology.

These courses encompass various fields of study, including Manufacturing courses, Science courses, Food Science, and Food Processing. Each pathway is designed to provide a robust foundation for aspiring food technologists, ensuring that you understand everything from food safety regulations to product development. As a graduate, you can look forward to exciting career opportunities in Sydney, ranging from roles like Laboratory Attendant and Laboratory Technician to more specialised positions such as Food Scientist and Food Chemist.

As food innovation continues to flourish, the skills gained through these Food Technologist courses in Sydney are increasingly sought after. Whether you're interested in quality control, research, or production management, there are numerous job roles available. For instance, you might explore opportunities as a Food Production Manager, Food Production Supervisor, or even a Food Safety Officer. With many organisations recognising the importance of skilled food technologists, your career path can lead to significant advancements.

Choosing to pursue a career in food technology means committing to understanding the science behind food products and their safety. Enrol in one of the Food Technologist courses in Sydney to gain a competitive edge and engage in an exciting industry. Not only can this lead to fulfilling roles such as a Food Tester or Food Engineer, but it also allows you to contribute to a safer, healthier food supply chain in Sydney and beyond. Start your journey today with top training providers and see where a career in food technology can take you!