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Common questions
In Australia, a full time Seafood Process Worker generally earns $1,160 per week ($60,320 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
The number of people working in this industry has remained stable in recent years. There are currently 1,900 people employed in this field in Australia and many of them specialise as a Seafood Process Worker. Seafood Process Workers may find work across all regions of Australia, particularly in larger towns and cities close to the coast.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Seafood Process Worker, consider enrolling in a Certificate II in Seafood Post Harvest Operations. You’ll be prepared to take on a range of seafood packaging and processing roles, with subjects including hygiene and sanitation processes, working with temperature controlled stock, using knives, processing seafood and operating production equipment.
Related career opportunities
Browse occupations related to Seafood Process Worker
Further reading
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The demand for skilled Seafood Process Workers is on the rise in the Australian Capital Territory, making now an excellent time to pursue a career in this vital sector of the economy. Our comprehensive list of Seafood Process Worker courses in Australian Capital Territory equips aspiring professionals with the necessary knowledge and skills to excel in this field. The training providers listed on the page are either Registered Training Organisations (RTOs) or recognised industry bodies, ensuring that you receive quality education. Dive into areas related to the seafood industry by exploring Agriculture courses and specialised Fishing and Aquaculture courses tailored for those looking to work in a thriving environment.
Completing a recognised Seafood Process Worker course opens the door to various career opportunities within the seafood sector. Related job roles, such as Hatchery Technician, Aquaculture Technician, and Fisheries Officer, highlight the diverse pathways available to graduates. Additionally, further positions like Aquaculture Manager, Aquaculture Worker, Seafood Distributor, and Fisheries Scientist represent additional avenues for career growth.
Enrolling in Seafood Process Worker courses in Australian Capital Territory not only prepares you for the workforce but also provides essential insights into sustainable practices within the industry. The training you receive will be instrumental in meeting local standards and demands, which are vital for both job satisfaction and environmental stewardship. By completing your course, you will be positioned for success in a dynamic career that supports the local economy while contributing to the national seafood industry. Starting your journey is easy—look through our available courses and set yourself on a path to a rewarding career today!