New South Wales

FBP20221

Certificate II in Baking in Bathurst

Nationally Recognised Vocational Education and Training (VET)
Study mode Traineeship / Blended / On Campus
Duration 6 - 12 months
Estimated fee* $0 - $8,160
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Bathurst.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $0 - $8,160 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate II in Baking will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Bathurst to find the right fit for you.

More about Certificate II in Baking

Embarking on the journey to achieve a Certificate II in Baking in Bathurst can open exciting opportunities in the baking and hospitality industries. This course not only equips you with essential skills in baking but also prepares you for a variety of rewarding career paths. With local training providers such as WTS, TAFE NSW, and the Australian College of Training, students can benefit from practical learning experiences tailored to the Bathurst community.

As you delve into the course, you will explore various fields of study including Tourism, Travel and Hospitality as well as Trades. Specialising in baking opens doors to a fulfilling career with roles like Assistant Baker, Baker, or even an Assistant Pastry Chef. These positions are not only creatively satisfying but also crucial to the hospitality industry that thrives in the Bathurst region.

Moreover, completing the Certificate II in Baking will prepare you for roles such as a Bakery Production Operator or Bakery Assistant. The skills learned during your training will be invaluable as you enter the workforce, allowing you to excel in various environments, from artisanal bakeries to larger production facilities.

Studying in Bathurst offers a unique advantage, as the culinary scene is enriched by local culture and community. Completing your training through esteemed institutions like WTS, TAFE NSW, and Australian College of Training ensures that you receive a quality education, surrounded by a supportive network. So why wait? Start your journey today and take the first step towards a rewarding career in baking right here in Bathurst!